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Development of an HPTLC method for determination of hypoglycin A in aqueous extracts of seedlings and samaras of Acer species
J.A. Habyarimana, E. Baise, C. Douny, M. Weber, F. Boemer, P. De Tullio, T. Franck, C. Marcillaud-Pitel, M. Frederich, A. Mouithys-Mickalad, E. Richard, M.-L. Scippo, D. Votion, P. Gustin
doi: https://doi.org/10.1101/148262
J.A. Habyarimana
1Department of functional Sciences, Fundamental and Applied Research for Animals & Health (FARAH), Faculty of veterinary Medicine, University of Liege, 4000 Liege – Belgium
E. Baise
2Department of animal Productions: Biostatistics, Economy and animal selection, Fundamental and Applied Research for Animals & Health (FARAH), Faculty of Veterinary Medicine, University of Liege, 4000 Liege – Belgium
C. Douny
3Department of Food Sciences, Laboratory of Food Analysis, FARAH - Veterinary Public Health, University of Liège, University of Liege, 4000 Liege – Belgium
M. Weber
1Department of functional Sciences, Fundamental and Applied Research for Animals & Health (FARAH), Faculty of veterinary Medicine, University of Liege, 4000 Liege – Belgium
F. Boemer
4Biochemical Genetics Laboratory, CHU, University of Liege, 4000 Liege – Belgium
P. De Tullio
5Center for Interdisciplinary Research on Medicines (CIRM), Medicinal Chemistry, University of Liege, 4000 Liege – Belgium
T. Franck
6Centre de l’Oxygène, Recherche et Développement (CORD) and Fundamental and Applied Research for Animals & Health (FARAH), University of Liege, 4000 Liege – Belgium
C. Marcillaud-Pitel
7Réseau d’EpidémioSurveillance en Pathologie Equine (RESPE), 14000 Caen - France
M. Frederich
8Center for Interdisciplinary Research on Medicines (CIRM), Pharmacognosie, University of Liege, 4000 Liege – Belgium
A. Mouithys-Mickalad
6Centre de l’Oxygène, Recherche et Développement (CORD) and Fundamental and Applied Research for Animals & Health (FARAH), University of Liege, 4000 Liege – Belgium
E. Richard
9Normandie Université, UNICAEN, SF 4206 ICORE / LABÉO Frank Duncombe, Caen Cedex 4, France
M.-L. Scippo
3Department of Food Sciences, Laboratory of Food Analysis, FARAH - Veterinary Public Health, University of Liège, University of Liege, 4000 Liege – Belgium
D. Votion
10Equine Pole, Fundamental and Applied Research for Animals & Health (FARAH), Faculty of Veterinary Medicine, University of Liege, 4000 Liege – Belgium
P. Gustin
1Department of functional Sciences, Fundamental and Applied Research for Animals & Health (FARAH), Faculty of veterinary Medicine, University of Liege, 4000 Liege – Belgium
Article usage
Posted June 09, 2017.
Development of an HPTLC method for determination of hypoglycin A in aqueous extracts of seedlings and samaras of Acer species
J.A. Habyarimana, E. Baise, C. Douny, M. Weber, F. Boemer, P. De Tullio, T. Franck, C. Marcillaud-Pitel, M. Frederich, A. Mouithys-Mickalad, E. Richard, M.-L. Scippo, D. Votion, P. Gustin
bioRxiv 148262; doi: https://doi.org/10.1101/148262
Development of an HPTLC method for determination of hypoglycin A in aqueous extracts of seedlings and samaras of Acer species
J.A. Habyarimana, E. Baise, C. Douny, M. Weber, F. Boemer, P. De Tullio, T. Franck, C. Marcillaud-Pitel, M. Frederich, A. Mouithys-Mickalad, E. Richard, M.-L. Scippo, D. Votion, P. Gustin
bioRxiv 148262; doi: https://doi.org/10.1101/148262
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