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- June 24, 2017.
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The copyright holder for this preprint is the author/funder, who has granted bioRxiv a license to display the preprint in perpetuity. It is made available under a CC-BY-NC-ND 4.0 International license.
Author Information
- Feng Xu1,2,3,
- Narjol Gonzalez-Escalona4,
- Kevin P. Drees1,2,
- Robert P. Sebra5,
- Vaughn S. Cooper1,2*,
- Stephen H. Jones1,6 and
- Cheryl A. Whistler1,2,#
- 1Northeast Center for Vibrio Disease and Ecology, University of New Hampshire, Durham, NH;
- 2Department of Molecular, Cellular and Biomedical Sciences, University of New Hampshire, Durham, NH;
- 3Genetics Graduate Program, University of New Hampshire, Durham, NH;
- 4Center for Food Safety and Applied Nutrition, Food and Drug Administration, College Park, MD;
- 5Icahn Institute and Department of Genetics & Genomic Sciences, Icahn School of Medicine at Mount Sinai, New York, NY;
- 6Department of Natural Resources and the Environment, University of New Hampshire, Durham, NH, USA;
- ↵#Corresponding author e-mail: cheryl.whistler{at}unh.edu