… n-6 fats and away from n-3 fats due to the availability of linoleic-rich vegetable oils. Estimates
of the Paleolithic diet indicate a much greater intake of LCP and a ratio of n-3/n… intake of n-3 …

… and distribution of dietary n-6 and n-3 polyunsaturated essential … the last century suggest
that decreased n-3 fatty acid consumption … Long-chain n-3 polyunsaturate deficiency may also …

Studies reporting blood levels of the omega-3 polyunsaturated fatty acids, eicosapentaenoic
acid (EPA) and docosahexaenoic acid (DHA), were systematically identified in order to …

Many sight-threatening diseases have two critical phases, vessel loss followed by hypoxia-driven
destructive neovascularization. These diseases include retinopathy of prematurity and …

… Here, we report that reduction of dietary n-3 PFA in an AD mouse model resulted in 80%–90%
losses of the p85α subunit of phosphatidylinositol 3-kinase and the postsynaptic actin-…

… -3 fatty acid intake for each subject could be estimated and for purposes of this analysis
upper and lower n-3 fatty acid limits were assigned. The mean predicted dietary intake values …

… Louis, MO) was the standard chow on which all animals were raised (n-6/n-3 ratio of 7:1);
(2) a DHA-depleting low n-3 PUFA test diet adequate in all other nutrients that we called “low-…

… Upon stratification of BC patients, PD-L1 expression was observed to be higher in TNBC (n
= 12) than non-TNBC (n = 25) patients (P < 0.0001) (Fig. 1B). Moreover, PD-L1 was found to …

… amounts of n-3 fatty acid metabolites accumulated in plasma are greater than those of the
n-… 18:3n3 indicate that n-6 fatty acid conversion rates are greater than those of the n-3 family. …

… We found 4 putative N-glycosylation sites and 13 potential protein kinase C phosphorylation
sites. Sequence comparisons showed that otoferlin is homologous not only to the nematode …