… The highest R 2 values were observed for the mean band area of the ester carbonyl (C=O)
group. Although a decrease in the COO– band area was observed with increased DE, their …

Ground beef patties (75% lean) containing synthetic antioxidants, or Fenugreek (Trigonella
foenumgraecum) extracts were cooked to internal temperature 70C, and evaluated for …

Familial xerocytosis (HX) in humans is an autosomal disease that causes dehydration of red
blood cells resulting in hemolytic anemia which has been traced to two individual mutations …

GsMTx4 is a spider venom peptide that inhibits cationic mechanosensitive channels (MSCs).
It has six lysine residues that have been proposed to affect membrane binding. We …

Soy hull, a co-product of soybean processing, was investigated as a source of pectin. Pectin
content of soy hull extracts expressed as percent galacturonic acid content, varied from 76.7…

Members of the eukaryotic PIEZO family (the human orthologs are noted hPIEZO1 and
hPIEZO2) form cation-selective mechanically-gated channels. We characterized the selectivity of …

Protein concentrates were prepared from commercially available unstabilized and heat
stabilized rice bran by alkaline extraction and isoelectric precipitation. Stabilized rice bran had …

Degradable films from spray‐dried (SD) and flash‐dried (FD) wheat gluten prepared at
various pHs, salt levels, temperatures, and shearing times were compared. Differences were …

A protein isolate (90% protein) was prepared from defatted wheat germ by alkaline extraction
at pH 9.5 and isoelectric precipitation at pH 40. Nitrogen solubility of wheat germ protein …

Piezo channels are eukaryotic, cation-selective mechanosensitive channels (MSCs), which
show rapid activation and voltage-dependent inactivation. The kinetics of these channels are …