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- August 31, 2016.
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Author Information
- O.J. Maclaren1,*,
- A. Parker2,
- C. Pin2,
- S.R. Carding2,3,
- A.J.M. Watson2,3,
- A.G. Fletcher4,
- H.M. Byrne6 and
- P.K. Maini6
- 1Department of Engineering Science, University of Auckland, Auckland, New Zealand
- 2Gut Health and Food Safety Research Programme, Institute of Food Research, Norwich, United Kingdom
- 3Norwich Medical School, University of East Anglia, Norwich, United Kingdom
- 4School of Mathematics and Statistics, University of Sheffield, Sheffield, United Kingdom
- 5Bateson Centre, University of Sheffield, Sheffield, United Kingdom
- 6Wolfson Centre for Mathematical Biology, Mathematical Institute, University of Oxford, Oxford, United Kingdom
- ↵*oliver.maclaren{at}auckland.ac.nz