Article Information
History
- February 25, 2020.
Copyright
The copyright holder for this preprint is the author/funder, who has granted bioRxiv a license to display the preprint in perpetuity. It is made available under a CC-BY-NC-ND 4.0 International license.
Author Information
- Dorcus C Gemenet1,*,
- Hannele Lindqvist-Kreuze2,
- Bode A Olukolu3,
- Bert De Boeck2,
- Guilherme da Silva Pereira4,5,
- Marcelo Mollinari4,
- Zhao-Bang Zeng4,
- G Craig Yencho4 and
- Hugo Campos2
- 1International Potato Center, ILRI Campus, P.O. Box 25171-00603, Nairobi, Kenya
- 2International Potato Center, Av. La Molina 1895, Lima, Peru
- 3University of Tennessee, Knoxville, TN 37996, USA
- 4North Carolina State University, Raleigh, NC 27695, USA
- 5University of Sao Paulo, Brazil
- ↵*International Potato Center, ILRI Campus, Old Naivasha Road, 25171-00603, Nairobi, Kenya; Email: d.gemenet{at}cgiar.org; Telephone: 254 20 422 3637;
Author Contributions DCG, Z-BZ, GCY and HC led and managed different aspects of sweetpotato research, HLK and HC lead and managed different aspects of potato research, DCG, BAO, BDB, GSP, MM and HLK carried out data analysis, DCG wrote the manuscript, all co-authors read, edited and approved the manuscript.