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Positive interactions are common among culturable bacteria

Jared Kehe, Anthony Ortiz, Anthony Kulesa, Jeff Gore, View ORCID ProfilePaul C. Blainey, Jonathan Friedman
doi: https://doi.org/10.1101/2020.06.24.169474
Jared Kehe
1Department of Biological Engineering, Massachusetts Institute of Technology, Cambridge, MA, USA
2The Broad Institute of MIT and Harvard, Cambridge, MA, USA
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Anthony Ortiz
3Physics of Living Systems, Department of Physics, Massachusetts Institute of Technology, Cambridge, MA, USA
4Microbiology Graduate Program, Massachusetts Institute of Technology, Cambridge, MA, USA
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Anthony Kulesa
1Department of Biological Engineering, Massachusetts Institute of Technology, Cambridge, MA, USA
2The Broad Institute of MIT and Harvard, Cambridge, MA, USA
5Petri, Boston, MA, USA
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Jeff Gore
3Physics of Living Systems, Department of Physics, Massachusetts Institute of Technology, Cambridge, MA, USA
4Microbiology Graduate Program, Massachusetts Institute of Technology, Cambridge, MA, USA
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Paul C. Blainey
1Department of Biological Engineering, Massachusetts Institute of Technology, Cambridge, MA, USA
2The Broad Institute of MIT and Harvard, Cambridge, MA, USA
6Koch Institute for Integrative Cancer Research at the Massachusetts Institute of Technology, Cambridge, MA, USA
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  • ORCID record for Paul C. Blainey
  • For correspondence: pblainey@broadinstitute.org yonatan.friedman@mail.huji.ac.il
Jonathan Friedman
7Department of Plant Pathology and Microbiology, The Hebrew University of Jerusalem, Rehovot, Israel
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  • For correspondence: pblainey@broadinstitute.org yonatan.friedman@mail.huji.ac.il
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Posted June 25, 2020.
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Positive interactions are common among culturable bacteria
Jared Kehe, Anthony Ortiz, Anthony Kulesa, Jeff Gore, Paul C. Blainey, Jonathan Friedman
bioRxiv 2020.06.24.169474; doi: https://doi.org/10.1101/2020.06.24.169474
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Positive interactions are common among culturable bacteria
Jared Kehe, Anthony Ortiz, Anthony Kulesa, Jeff Gore, Paul C. Blainey, Jonathan Friedman
bioRxiv 2020.06.24.169474; doi: https://doi.org/10.1101/2020.06.24.169474

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