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From the Andes to the desert: First overview of the bacterial community in the Rimac river, the main source of water for Lima, Peru

View ORCID ProfilePedro E. Romero, View ORCID ProfileErika Calla-Quispe, View ORCID ProfileCamila Castillo-Vilcahuaman, View ORCID ProfileMateo Yokoo, View ORCID ProfileHammerly Lino Fuentes-Rivera, View ORCID ProfileJorge L. Ramirez, View ORCID ProfileAlfredo J. Ibáñez, View ORCID ProfilePaolo Wong
doi: https://doi.org/10.1101/2020.08.16.252965
Pedro E. Romero
aFacultad de Ciencias y Filosofía. Universidad Peruana Cayetano Heredia. Lima, Peru
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  • For correspondence: pedro.romero@upch.pe paolo.wong@udep.pe
Erika Calla-Quispe
bInstituto de Ciencias Ómicas y Biotecnología Aplicada (ICOBA). Pontificia Universidad Católica del Peru. Lima, Peru
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Camila Castillo-Vilcahuaman
aFacultad de Ciencias y Filosofía. Universidad Peruana Cayetano Heredia. Lima, Peru
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  • ORCID record for Camila Castillo-Vilcahuaman
Mateo Yokoo
cFacultad de Medicina Humana. Universidad de Piura. Lima, Peru
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  • ORCID record for Mateo Yokoo
Hammerly Lino Fuentes-Rivera
bInstituto de Ciencias Ómicas y Biotecnología Aplicada (ICOBA). Pontificia Universidad Católica del Peru. Lima, Peru
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Jorge L. Ramirez
dFacultad de Ciencias Biológicas. Universidad Nacional Mayor de San Marcos. Lima, Peru
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  • ORCID record for Jorge L. Ramirez
Alfredo J. Ibáñez
bInstituto de Ciencias Ómicas y Biotecnología Aplicada (ICOBA). Pontificia Universidad Católica del Peru. Lima, Peru
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Paolo Wong
cFacultad de Medicina Humana. Universidad de Piura. Lima, Peru
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  • ORCID record for Paolo Wong
  • For correspondence: pedro.romero@upch.pe paolo.wong@udep.pe
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Abstract

Background The Rimac river is the main source of water for Lima, Peru’s capital megacity. The river is constantly affected by different types of contamination including mine tailings in the Andes and urban sewage in the metropolitan area. We aim to produce the first characterization of bacterial communities in the Rimac river using a 16S rRNA amplicon sequencing approach which would be useful to identify bacterial diversity and potential understudied pathogens.

Results We report a higher diversity in bacterial communities from the Upper and, especially, Middle Rimac compared to the Lower Rimac (Metropolitan zone). Samples were generally grouped according to their geographical location. Bacterial classes Alphaproteobacteria, Bacteroidia, Campylobacteria, Fusobacteriia, and Gammaproteobacteria were the most frequent along the river. Arcobacter cryaerophilus (Campylobacteria) was the most frequent species in the Lower Rimac while Flavobacterium succinicans (Bacteroidia) and Hypnocyclicus (Fusobacteriia) were the most predominant in the Upper Rimac. Predicted metabolic functions in the microbiota include bacterial motility, quorum sensing and xenobiotics metabolism. Additional metabolomic analyses showed the presence natural flavonoids and antibiotics in the Upper Rimac, and herbicides in the Lower Rimac.

Conclusions The dominance in the Metropolitan area of Arcobacter cryaerophilus, an emergent pathogen associated with fecal contamination and antibiotic multiresistance, but that is not usually reported in traditional microbiological quality assessments, highlights the necessity to apply next-generation sequencing tools to improve pathogen surveillance. We believe that our study will encourage the integration of omics sciences in Peru and its application on current environmental and public health issues.

Competing Interest Statement

The authors have declared no competing interest.

Copyright 
The copyright holder for this preprint is the author/funder, who has granted bioRxiv a license to display the preprint in perpetuity. All rights reserved. No reuse allowed without permission.
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Posted August 24, 2020.
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From the Andes to the desert: First overview of the bacterial community in the Rimac river, the main source of water for Lima, Peru
Pedro E. Romero, Erika Calla-Quispe, Camila Castillo-Vilcahuaman, Mateo Yokoo, Hammerly Lino Fuentes-Rivera, Jorge L. Ramirez, Alfredo J. Ibáñez, Paolo Wong
bioRxiv 2020.08.16.252965; doi: https://doi.org/10.1101/2020.08.16.252965
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From the Andes to the desert: First overview of the bacterial community in the Rimac river, the main source of water for Lima, Peru
Pedro E. Romero, Erika Calla-Quispe, Camila Castillo-Vilcahuaman, Mateo Yokoo, Hammerly Lino Fuentes-Rivera, Jorge L. Ramirez, Alfredo J. Ibáñez, Paolo Wong
bioRxiv 2020.08.16.252965; doi: https://doi.org/10.1101/2020.08.16.252965

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