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In vitro assessment of the virucidal activity of four mouthwashes containing Cetylpyridinium Chloride, ethanol, zinc and a mix of enzyme and proteins against a human coronavirus

A. Green, G. Roberts, T. Tobery, C. Vincent, M. Barili, C. Jones
doi: https://doi.org/10.1101/2020.10.28.359257

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doi 
https://doi.org/10.1101/2020.10.28.359257
History 
  • October 28, 2020.
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The copyright holder for this preprint is the author/funder, who has granted bioRxiv a license to display the preprint in perpetuity. All rights reserved. No reuse allowed without permission.

Author Information

  1. A. Greena,*,
  2. G. Robertsa,
  3. T. Toberyb,
  4. C. Vincentb,
  5. M. Barilic and
  6. C. Jonesc
  1. aUnilever Research and Development Port Sunlight, Quarry Road East, Bebington, Wirral, UK, CH63 3JW
  2. bUnilever Research and Development Trumbull, 40 Merritt Boulevard, Trumbull, CT 06611, USA
  3. cUnilever Oral Care, Via Lever Gibbs, 3, Casalpusterlengo, 26841, LO, Italy
  1. ↵*Corresponding author details Alison.Green{at}unilever.com, Unilever Research and Development Port Sunlight, Quarry Road East, Bebington, Wirral, UK, CH63 3JW.
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Posted October 28, 2020.
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In vitro assessment of the virucidal activity of four mouthwashes containing Cetylpyridinium Chloride, ethanol, zinc and a mix of enzyme and proteins against a human coronavirus
A. Green, G. Roberts, T. Tobery, C. Vincent, M. Barili, C. Jones
bioRxiv 2020.10.28.359257; doi: https://doi.org/10.1101/2020.10.28.359257
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