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The impact of exercise intensity on neurophysiological indices of food-related inhibitory control and cognitive control: A randomized crossover event-related potential (ERP) study
Bruce W. Bailey, View ORCID ProfileAlexandra M. Muir, Ciera L. Bartholomew, William F. Christensen, Kaylie A. Carbine, Harrison Marsh, Hunter LaCouture, Chance McCutcheon, View ORCID ProfileMichael J. Larson
doi: https://doi.org/10.1101/2020.11.10.377267
Bruce W. Bailey
1Department of Exercise Sciences, Brigham Young University
Alexandra M. Muir
2Department of Psychology, Brigham Young University
Ciera L. Bartholomew
1Department of Exercise Sciences, Brigham Young University
William F. Christensen
3Department of Statistics, Brigham Young University
Kaylie A. Carbine
4Department of Psychology, California State University Dominguez Hills
Harrison Marsh
1Department of Exercise Sciences, Brigham Young University
Hunter LaCouture
1Department of Exercise Sciences, Brigham Young University
Chance McCutcheon
1Department of Exercise Sciences, Brigham Young University
Michael J. Larson
2Department of Psychology, Brigham Young University
5Neuroscience Center, Brigham Young University
Posted November 11, 2020.
The impact of exercise intensity on neurophysiological indices of food-related inhibitory control and cognitive control: A randomized crossover event-related potential (ERP) study
Bruce W. Bailey, Alexandra M. Muir, Ciera L. Bartholomew, William F. Christensen, Kaylie A. Carbine, Harrison Marsh, Hunter LaCouture, Chance McCutcheon, Michael J. Larson
bioRxiv 2020.11.10.377267; doi: https://doi.org/10.1101/2020.11.10.377267
The impact of exercise intensity on neurophysiological indices of food-related inhibitory control and cognitive control: A randomized crossover event-related potential (ERP) study
Bruce W. Bailey, Alexandra M. Muir, Ciera L. Bartholomew, William F. Christensen, Kaylie A. Carbine, Harrison Marsh, Hunter LaCouture, Chance McCutcheon, Michael J. Larson
bioRxiv 2020.11.10.377267; doi: https://doi.org/10.1101/2020.11.10.377267
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