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- December 2, 2020.
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Author Information
- K. Oikawa1,
- K. Fujisaki1,
- M. Shimizu1,
- T. Takeda1,
- H. Saitoh1,2,
- A. Hirabuchi1,
- Y. Hiraka1,
- A. Białas3,
- T. Langner3,
- R. Kellner3,
- T. O. Bozkurt4,
- S. Cesari5,
- T. Kroj5,
- J. H. R. Maidment6,
- M. J. Banfield6,
- S. Kamoun3 and
- R. Terauchi1,7
- 1Iwate Biotechnology Research Center, Kitakami, Iwate, Japan
- 2Department of Molecular Microbiology, Tokyo University of Agriculture, Tokyo, Japan
- 3The Sainsbury Laboratory, University of East Anglia, Norwich Research Park, Norwich, NR4 7UH, UK
- 4Imperial College London, London, UK
- 5University of Montpellier, CIRAD, INRAE, Supagro, BGPI, Montpellier, France
- 6Department of Biological Chemistry, John Innes Centre, Norwich Research Park, Norwich, NR4 7UH, UK
- 7Laboratory of Crop Evolution, Kyoto University, Kyoto, Japan
- * Corresponding author; email: terauchi{at}ibrc.or.jp