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History
- December 18, 2020.
Copyright
The copyright holder for this preprint is the author/funder, who has granted bioRxiv a license to display the preprint in perpetuity. It is made available under a CC-BY 4.0 International license.
Author Information
- C. Peñaloza1,*,
- T. Manousaki2,*,
- R. Franch3,
- A. Tsakogiannis2,
- A. Sonesson4,
- M. L. Aslam4,
- F. Allal5,
- L. Bargelloni3,
- R. D. Houston1,*,# and
- C. S. Tsigenopoulos2,*,#
- 1The Roslin Institute and Royal (Dick) School of Veterinary Studies, University of Edinburgh, Midlothian EH25 9RG, UK
- 2Hellenic Centre for Marine Research, Thalassocosmos Gournes Pediados, 71500 Irakleio, Crete, Greece
- 3University of Padova, Via Ugo Bassi, 58yB I-35131 Padova, Italy
- 4Nofima, Norwegian institute of Food, Fisheries and Aquaculture research, PO Box 210, N-1432 Ås, Norway
- 5MARBEC, University of Montpellier, Ifremer, CNRS, IRD, 34250 Palavas-les-Flots, France
- ↵#Corresponding authors Ross Houston ross.houston{at}roslin.ed.ac.uk and Costas Tsigenopoulos tsigeno{at}hcmr.gr
↵* These authors contributed equally to this manuscript