The termite fungal cultivar Termitomyces combines diverse enzymes and oxidative reactions for plant biomass conversion

Felix Schalk; Cene Gostinčar; Nina B. Kreuzenbeck; Benjamin H. Conlon; Elisabeth Sommerwerk; Patrick Rabe; Immo Burkhardt; Thomas Krüger; Olaf Kniemeyer; Axel A. Brakhage; Nina Gunde-Cimerman; Z. Wilhelm de Beer; Jeroen S. Dickschat; Michael Poulsen; Christine Beemelmanns

doi:10.1101/2021.01.13.426627

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The termite fungal cultivar Termitomyces combines diverse enzymes and oxidative reactions for plant biomass conversion

Felix Schalk, View ORCID ProfileCene Gostinčar, Nina B. Kreuzenbeck, Benjamin H. Conlon, Elisabeth Sommerwerk, Patrick Rabe, Immo Burkhardt, View ORCID ProfileThomas Krüger, Olaf Kniemeyer, View ORCID ProfileAxel A. Brakhage, Nina Gunde-Cimerman, Z. Wilhelm de Beer, Jeroen S. Dickschat, View ORCID ProfileMichael Poulsen, Christine Beemelmanns

doi: https://doi.org/10.1101/2021.01.13.426627

Felix Schalk

1Group of Chemical Biology of Microbe-Host Interactions, Leibniz Institute for Natural Product Research and Infection Biology – Hans Knöll Institute (HKI), Beutenbergstraße 11a, 07745 Jena, Germany, E-mail:

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For correspondence: Christine.Beemelmanns@hki-jena.de

Cene Gostinčar

2Department of Biology, Biotechnical Faculty, University of Ljubljana, 1000 Ljubljana, Slovenia

3Lars Bolund Institute of Regenerative Medicine, BGI-Qingdao, Qingdao 266555, China

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Nina B. Kreuzenbeck

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For correspondence: Christine.Beemelmanns@hki-jena.de

Benjamin H. Conlon

4Section for Ecology and Evolution, Department of Biology, University of Copenhagen, Universitetsparken 15, 2100 Copenhagen, Denmark

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Elisabeth Sommerwerk

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For correspondence: Christine.Beemelmanns@hki-jena.de

Patrick Rabe

5Kekulé-Institute of Organic Chemistry and Biochemistry, University of Bonn, Gerhard-Domagk-Straße 1, 53121 Bonn, Germany

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Immo Burkhardt

5Kekulé-Institute of Organic Chemistry and Biochemistry, University of Bonn, Gerhard-Domagk-Straße 1, 53121 Bonn, Germany

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Thomas Krüger

6Department of Molecular and Applied Microbiology, Leibniz Institute for Natural Product Research and Infection Biology – Hans Knöll Institute (HKI), Beutenbergstraße 11a, 07745 Jena

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Olaf Kniemeyer

6Department of Molecular and Applied Microbiology, Leibniz Institute for Natural Product Research and Infection Biology – Hans Knöll Institute (HKI), Beutenbergstraße 11a, 07745 Jena

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Axel A. Brakhage

6Department of Molecular and Applied Microbiology, Leibniz Institute for Natural Product Research and Infection Biology – Hans Knöll Institute (HKI), Beutenbergstraße 11a, 07745 Jena

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Nina Gunde-Cimerman

2Department of Biology, Biotechnical Faculty, University of Ljubljana, 1000 Ljubljana, Slovenia

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Z. Wilhelm de Beer

7Department of Biochemistry, Genetics and Microbiology, Forestry and Agricultural Biotechnology Institute (FABI), University of Pretoria, Hatfield, 0002, Pretoria, South Africa

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Jeroen S. Dickschat

5Kekulé-Institute of Organic Chemistry and Biochemistry, University of Bonn, Gerhard-Domagk-Straße 1, 53121 Bonn, Germany

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Michael Poulsen

4Section for Ecology and Evolution, Department of Biology, University of Copenhagen, Universitetsparken 15, 2100 Copenhagen, Denmark

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Christine Beemelmanns

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For correspondence: Christine.Beemelmanns@hki-jena.de Christine.Beemelmanns@hki-jena.de

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Posted January 15, 2021.

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The termite fungal cultivar Termitomyces combines diverse enzymes and oxidative reactions for plant biomass conversion

Felix Schalk, Cene Gostinčar, Nina B. Kreuzenbeck, Benjamin H. Conlon, Elisabeth Sommerwerk, Patrick Rabe, Immo Burkhardt, Thomas Krüger, Olaf Kniemeyer, Axel A. Brakhage, Nina Gunde-Cimerman, Z. Wilhelm de Beer, Jeroen S. Dickschat, Michael Poulsen, Christine Beemelmanns

bioRxiv 2021.01.13.426627; doi: https://doi.org/10.1101/2021.01.13.426627

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