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Functional characterisation of banana (Musa spp.) 2-oxoglutarate-dependent dioxygenases involved in flavonoid biosynthesis

View ORCID ProfileMareike Busche, Christopher Acatay, View ORCID ProfileStefan Martens, View ORCID ProfileBernd Weisshaar, View ORCID ProfileRalf Stracke
doi: https://doi.org/10.1101/2021.05.03.442406
Mareike Busche
1Genetics and Genomics of Plants, Faculty of Biology, Bielefeld University, 33615 Bielefeld, Germany
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Christopher Acatay
1Genetics and Genomics of Plants, Faculty of Biology, Bielefeld University, 33615 Bielefeld, Germany
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Stefan Martens
2Fondazione Edmund Mach, Research and Innovation Centre, San Michele All’ Adige, TN, Italy
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Bernd Weisshaar
1Genetics and Genomics of Plants, Faculty of Biology, Bielefeld University, 33615 Bielefeld, Germany
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Ralf Stracke
1Genetics and Genomics of Plants, Faculty of Biology, Bielefeld University, 33615 Bielefeld, Germany
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  • For correspondence: ralf.stracke@uni-bielefeld.de
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Abstract

Bananas (Musa) are non-grass, monocotyledonous, perennial plants that are well-known for their edible fruits. Their cultivation provides food security and employment opportunities in many countries. Banana fruits contain high levels of minerals and phytochemicals, including flavonoids, which are beneficial for human nutrition. To broaden the knowledge on flavonoid biosynthesis in this major crop plant, we aimed to identify and functionally characterise selected structural genes encoding 2-oxoglutarate-dependent dioxygenases, involved in the formation of the flavonoid aglycon.

Musa candidates genes predicted to encode flavanone 3-hydroxylase (F3H), flavonol synthase (FLS) and anthocyanidin synthase (ANS) were assayed. Enzymatic functionalities of the recombinant proteins were confirmed in vivo using bioconversion assays. Moreover, transgenic analyses in corresponding Arabidopsis thaliana mutants showed that MusaF3H, MusaFLS and MusaANS were able to complement the respective loss-of-function phenotypes, thus verifying functionality of the enzymes in planta.

Knowledge gained from this work provides a new aspect for further research towards genetic engineering of flavonoid biosynthesis in banana fruits to increase their antioxidant activity and nutritional value.

Introduction

Banana (Musa spp.) plants are well-known for their edible fruit and serve as a staple food crop in Africa, Central and South America (Arias et al., 2003). With more than 112 million tons produced in 2016, bananas are among the most popular fruits in the world and provide many employment opportunities (FAO, 2019). Furthermore, banana fruits are rich in health promoting minerals and phytochemicals, including flavonoids, a class of plant specialised metabolites, which contribute to the beneficial effects through their antioxidant characteristics (Forster et al., 2003; Wall, 2006; Singh et al., 2016). Flavonoid molecules share a C6-C3-C6 aglycon core, which can be reorganised or modified, e.g., by oxidation or glycosylation (Tanaka et al., 2008; Le Roy et al., 2016). Modifications at the central ring structure divide flavonoids into ten major subgroups (i.e. chalcones, aurones, flavanones, flavones, isoflavones, dihydroflavonols, flavonols, leucoanthocyanidins, anthocyanidins, and flavan-3-ols). The diversity in chemical structure is closely related to diverse bioactivities of flavonoids in plant biology and human nutrition (Falcone Ferreyra et al., 2012). For example, anthocyanins are in many cases well known to colour flowers and fruits to attract animals and thus promoting pollination and dispersion of seeds (Ishikura and Yoshitama, 1984; Gronquist et al., 2001; Grotewold, 2006). Flavonols can interact with anthocyanins to modify the colour of fruits (Andersen and Jordheim, 2010) and play a prominent role in protection against UV-B irradiation (Li et al., 1993) and also in plant fertility (Mo et al., 1992).

Many researchers have attributed positive effects on human health to flavonoids: e.g., antigenotoxic (Dauer et al., 2003), anticarcinogenic and antioxidative (Kandil et al., 2002) effects, as well as the prevention of cardiovascular diseases have been suggested (summarised in Perez-Vizcaino and Duarte, 2010). Additionally, Sun et al. (2019) suggested an involvement of flavonoids in the plant defence against the tropical race 4 (TR4) of the Musa Fusarium wilt (commonly known as ‘panama disease’) pathogen Fusarium oxysporum f. sp. cubense (Foc), which is a threat to the global banana production. It is certainly interesting to take a closer look at the biosynthesis of flavonoids in Musa.

Flavonoids are derived from the amino acid L-phenylalanine and malonyl-coenzyme A. Their biosynthesis (Figure 1) has been analysed in many different species including the dicotyledonous model plant Arabidopsis thaliana (A. thaliana) (Hahlbrock and Scheel, 1989; Lepiniec et al., 2006) and the monocotyledonous crop plants Zea mays (Z. mays) (summarised in Tohge et al., 2017) and Oryza sativa (O. sativa) (summarised in Goufo and Trindade, 2014). The first committed step, catalysed by the enzyme chalcone synthase (CHS), is the formation of naringenin chalcone from p-coumaroyl CoA and malonyl CoA (Kreuzaler and Hahlbrock, 1972). A heterocyclic ring is introduced during the formation of naringenin (a flavanone) from naringenin chalcone, which can occur spontaneously or catalysed by chalcone isomerase (CHI) (Bednar and Hadcock, 1988). The enzyme flavanone 3-hydroxylase (F3H or FHT) converts flavanones to dihydroflavonols by hydroxylation at the C-3 position (Forkmann et al., 1980). Alternatively, flavanones can be converted to flavones by flavone synthase I or II (FNSI or II) (Britsch, 1990). Flavonol synthase (FLS) catalyses the conversion of dihydroflavonols to the corresponding flavonols by introducing a double bond between C-2 and C-3 (Forkmann et al., 1986; Holton et al., 1993). Moreover, dihydroflavonols can be converted to leucoanthocyanidins by dihydroflavonol 4-reductase (DFR) (Heller et al., 1985), which competes with FLS for substrates (Luo et al., 2016). Anthocyanidin synthase (ANS, also termed leucoanthocyanidin dioxygenase, LDOX) converts leucoanthocyanidins to anthocyanidins (Saito et al., 1999).

Figure 1:
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Figure 1: Schematic, simplified illustration of the core flavonoid aglycon biosynthesis pathway in plants.

Chalcone synthase (CHS), the first committed enzyme in flavonoid biosynthesis, connects a CoA ester and malonyl-CoA, forming a chalcone. Chalcone isomerase (CHI) introduces the heterocyclic ring. The resulting flavanone is converted to dihydroflavonol by flavanone 3-hydroxylase (F3H) or to flavones by flavone synthase (FNSI or FNSII). Dihydroflavonols are converted to flavonols by flavonol synthase (FLS). Alternatively, dihydroflavonol 4-reductase (DFR) can reduce dihydroflavonols to the corresponding leucoanthocyanidin, which is converted to anthocyanidin by the activity of anthocyanidin synthase (ANS). Flavonoid 3’ hydroxylase (F3’H) hydroxylates 3’ position of the B-ring using different flavonoid substrates. 2-oxoglutarate-dependant oxygenases are given in bold underlined. Enzymes in the focus of this work are highlighted by grey boxes.

The flavonoid biosynthesis enzymes belong to different functional classes (summarised in Winkel, 2006): polyketide synthases (e.g., CHS), 2-oxoglutarate-dependent dioxygenases (2-ODD, e.g., F3H, ANS, FLS, FNSI), short-chain dehydrogenases/reductases (e.g., DFR), aldo-keto reductases (e.g., chalcone reductase, CHR) and cytochrome P450 monooxygenases (e.g., FNSII, F3′H). Flavonoid biosynthesis is evolutionary old in plants (Wen et al., 2020) and, although differences exist, quite similar in dicots like A. thaliana and monocots like Musa.

In the present study, we focus on the functional class of flavonoid aglycon forming enzymes, namely the 2-ODDs. 2-ODDs occur throughout the kingdom of life and play important roles in many biological processes including oxygen sensing and DNA repair (Jaakkola et al., 2001; Trewick et al., 2002). They are a class of non-heme iron-containing enzymes, which require 2-oxoglutarate, Fe2+ and ascorbate for substrate conversion (summarised in Prescott and John, 1996).

Plant 2-ODDs share conserved amino acid residues which coordinate ferrous iron binding (HxDxnH) and binding of 2-oxoglutarate (RxS) (Cheng et al., 2014). They can be divided into three distinct evolutionary classes, DOXA, DOXB and DOXC, based on amino acid similarity (Kawai et al., 2014). The 2-ODDs involved in specialised metabolism were classified into the DOXC class. Yet, all flavonoid biosynthesis related 2-ODDs were found in the DOXC subclades 28 (F3H and FNSI) or 47 (FLS and ANS) (Kawai et al., 2014). In some cases, the high amino acid similarity between the different enzymes leads to overlapping functions. For example, FLSs from Ginkgo biloba (G. biloba) (Xu et al., 2012) and O. sativa (Park et al., 2019) can accept flavanones and dihydroflavonols as substrates. Also, ANSs from A. thaliana (Stracke et al., 2009) and Malus domestica (M. domestica) (Yan et al., 2005) can catalyse the formation of flavonol glycosides.

Based on the Musa acuminata (M. acuminata) genome sequence annotation (DHont et al., 2012), Pandey et al. (2016) identified 28 putative Musa flavonoid biosynthesis enzymes. This includes seven 2-ODD-type enzymes, namely two F3H, four FLS and one ANS, while no suitable FNSI candidate was identified. While the expression of the respective genes and correlations of expression to flavonoid metabolite accumulation have been studied, the functionality of these enzymes has not been analysed until now.

Here, we describe the sequence-based and functional characterisation of 2-ODDs from the non-grass monocot Musa. Functionalities of recombinant Musa enzymes were analysed using in vivo bioconversion assays and by in planta complementation of corresponding A. thaliana loss-of-function mutants. This resulted in the experimental confirmation that the Musa flavonoid 2-ODDs studied have the predicted functions. The presented results contribute to the understanding of flavonoid biosynthesis in Musa. They provide a strong basis for further research to enhance the efficiency of flavonoid production in banana, in order to increase the fruits’ health promoting effects.

Materials and Methods

Plant material

Banana plants (Grand Naine, plantain) for RNA extraction were grown in the field in Lucknow, India. Musa gene annotation identifiers refer to the study of Martin et al. (2016). Columbia-0 (Col-0, NASC ID N1092) and Nössen-0 (Nö-0, NASC ID N3081) were used as wildtype controls. The A. thaliana mutants tt6-2 (f3h, GK-292E08, Col-0 background) (Appelhagen et al., 2014) and ans/fls1-2 (synonym ldox/fls1-2, ldox: SALK_028793, Col-0 background; fls1-2: RIKEN_PST16145, Nö-0 background) (Stracke et al., 2009) were used for complementation experiments.

Phylogenetic analysis

Multiple protein sequence alignments were created with MAFFT v7 (Katoh and Standley, 2013) using default settings. The Approximately-Maximum-Likelihood phylogenetic tree of 33 plant 2-ODDs with proven F3H, FNSI, FLS and ANS functionality (Supplementary Table S1) and seven Musa 2-ODDs was constructed as described by Pucker et al. (2020b): MAFFT alignments were cleaned with pxclsq (Brown et al., 2017) and the tree was constructed with FastTree v2.1.10 using the WAG+CAT model (Price et al., 2010). The tree was visualised with Interactive Tree Of Life (Letunic and Bork, 2019), branch lengths were neglected.

Expression analysis

Expression data for Musa 2-ODD genes was extracted from previous analyses (Pucker et al., 2020a). Short Read Archive IDs can be found in Supplementary Table S2.

Total RNA extraction, cDNA synthesis and molecular cloning

Isolation of RNA from different Musa plant organs (leaf, pseudostem, bract, fruit peel, fruit pulp) was performed according to a protocol from Asif et al. (2000). cDNA synthesis was performed from 1 µg total RNA using the ProtoScript® First Strand cDNA Synthesis Kit (New England Biolabs, NEB) with the provided random primer mix according to the suppliers’ instructions. Amplification of predicted full length CDSs (Pandey et al., 2016) were done using Q5® High-Fidelity DNA polymerase (NEB) and gene-specific primers (Supplementary Table S3) according to standard protocols. Creation of full-length coding sequence constructs (CDS) was performed using the GATEWAY® Technology (Invitrogen). MusaF3H1 (Ma02_t04650), MusaF3H2 (Ma07_t17200), MusaFLS1 (Ma03_t06970), MusaFLS3 (Ma10_t25110) and MusaANS (Ma05_t03850) CDSs were successfully amplified on different cDNA pools. The resulting PCR products were recombined into pDONR™/Zeo (Invitrogen) with BP clonase (Invitrogen) resulting in Entry plasmids, which were sequenced by Sanger technology (Sanger et al., 1977) on 3730XL sequencers using BigDye terminator v3.1 chemistry (Thermo Fisher). Entry plasmids for AtF3H, AtFLS1 and AtMYB12 were available from previous studies (Preuss et al., 2009; Stracke et al., 2017), PcFNSI was amplified on a plasmid from a previous study (Martens et al., 2003). The full-length CDSs were introduced from the Entry plasmids into the inducible E. coli expression vector pDEST17 (Invitrogen) and the binary expression vector pLEELA (Jakoby et al., 2004) using GATEWAY LR-reaction (Invitrogen).

Heterologous expression in E. coli

pDEST17-based plasmids containing proT7-RBS-6xHis-CDS-T7term expression cassettes (proT7: T7 promoter, RBS: ribosome binding site, 6xHis: polyhistidine tag, T7term: T7 transcription terminator) were transformed into BL21-AI cells (Invitrogen). Cultures were grown in LB to an OD600 of about 0.4 and expression was induced with 0.2 % L-arabinose.

F3H and FLS bioconversion assay in E. coli

The enzyme assay was performed using 20 mL E. coli cultures expressing the respective constructs right after induction with L-arabinose. 100 µL substrate (10 mg/mL naringenin, eriodictyol or dihydroquercetin), 50 µL 2-oxoglutaric acid, 50 µL FeSo4 and 50 µL 1 M sodium ascorbate were added. The cultures were incubated at 28 °C overnight. To extract flavonoids, 1 mL was removed from each culture and mixed with 200 µL ethyl acetate by vortexing for 30 s. After centrifugation for 2 min. at 14,000 g, the organic phase was transferred into a fresh reaction tube. Samples were taken after 0 h, 1 h, 2 h, 3 h, 4 h and 24 h. Flavonoid content was analysed by high-performance thin-layer chromatography (HPTLC). Naringenin (Sigma), dihydrokaempferol (Sigma), kaempferol (Roth), eriodictyol (TransMIT PlantMetaChem), apigenin (TransMIT PlantMetaChem), dihydroquercetin (Roth) and quercetin (Sigma) were dissolved in methanol and used as standards. 3 µL of each methanolic extract were spotted on a HPTLC Silica Gel 60 plate (Merck). The mobile phase was composed of 50 % chloroform, 45 % acetic acid and 5 % water. Flavonoid compounds were detected as described previously (Stracke et al., 2007), using diphenylboric acid 2-aminoethyl ester (DPBA) and UV-light (Sheahan and Rechnitz, 1992).

Agrobacterium-mediated transformation of A. thaliana

T-DNA from pLEELA-based plasmids containing 2xpro35S-driven Musa2-ODDs, were transformed into A. thaliana plants via Agrobacterium tumefaciens (Agrobacterium, GV101::pMP90RK, (Koncz and Schell, 1986)) mediated gene transfer using the floral dip method (Clough and Bent, 1998). Successful T-DNA integration was verified by BASTA selection and PCR-based genotyping.

Flavonoid staining of A. thaliana seedlings

In situ visualisation of flavonoids in norflurazon-bleached A. thaliana seedlings was performed according to Stracke et al. (2007) using DPBA/Triton X-100 and epifuorescence microscopy.

Analysis of flavonols in methanolic extracts

Flavonol glycosides were extracted and analysed as previously described (Stracke et al., 2009). A. thaliana rosette leaves were homogenised in 80 % methanol, incubated for 15 min. at 70 °C and centrifuged for 10 min. at 14,000 g. Supernatants were vacuum-dried. The dried pellets were dissolved in 80 % methanol and analysed by HPTLC on a Silica Gel 60 plate (Merck). Ethyl acetate, formic acid, acetic acid, water (100:26:12:12) were used as a mobile phase. Flavonoid compounds were detected as described above.

Determination of anthocyanin content

To induce anthocyanin production, A. thaliana seedlings were grown on 0.5 MS plates with 4 % sucrose and 16 h of light illumination per day at 22 °C. Six day old seedlings were used to photometrically quantify anthocyanins as described by Mehrtens et al. (2005). All samples were measured in three independent biological replicates. Error bars indicate the standard error of the average anthocyanin content. Statistical analysis was performed using the Mann– Whitney U test (Mann and Whitney, 1947).

Results

Creation of cDNA constructs and sequence based characterisation of Musa flavonoid 2-ODDs

Previously described putative Musa flavonoid biosynthesis enzymes encoded in the M. acuminata Pahang DH reference genome sequence were used. This included two F3Hs, four FLSs and one ANS, which were classified as 2-ODDs. To functionally characterise these Musa enzymes, we amplified the corresponding CDSs from a cDNA template collection derived from different Musa organs, using primers designed on the Pahang DH reference genome sequence. The successfully amplified cDNAs of MusaF3H1 and MusaF3H2 were derived from plantain pulp, MusaFLS1 from Grand Naine young leaf, MusaFLS3 on Grand Naine bract, and MusaANS on Grand Naine peel. Unfortunately, we were not able to amplify MusaFLS2 and MusaFLS4 from our template collection.

Comparison of the resulting 2-ODD cDNA sequences with the reference sequence revealed several single-nucleotide polymorphisms (SNPs) (Supplementary File S1). The derived amino acid sequences show close similarity to other plant 2-ODD proteins known to be involved in flavonoid biosynthesis (Supplementary File S2). The amino acids well known to coordinate ferrous iron binding (HxDxnH) and binding of 2-oxoglutarate (RxS) are also conserved in the Musa 2-ODDs. Additionally, the AtFLS1 residues which have been shown to be involved in flavonoid substrate binding (Supplementary File S2) are conserved. The residue F293 (all positions refer to AtFLS1) is conserved in all Musa 2-ODD proteins, F134 and K202 are found in the MusaFLSs and MusaANS and E295 is conserved in MusaANS.

To analyse the evolutionary relationship between Musa 2-ODDs and 33 known flavonoid biosynthesis related 2-ODDs, a phylogenetic tree was built (Figure 2). The phylogenetic tree revealed two distinct clades, which correspond to the DOXC28 and DOXC47 classes of the 2-ODD superfamily. In the F3H and FNSI-containing DOXC28 class, MusaF3H1 and MusaF3H2 cluster with other F3Hs from monocotyledonous plants. In the FLS and ANS-containing DOXC47 class, the MusaANS clusters with ANSs from monocotyledonous plants, while the FLSs from monocotyledonous plants do not form a distinct group, although the MusaFLSs are in proximity to ZmFLS and OsFLS.

Figure 2:
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Figure 2: Rooted Approximately-Maximum-Likelihood (ML) phylogenetic tree of 2-ODDs involved in flavonoid biosynthesis.

ODDs from Banana are given in blue, 39 enzymes with proven F3H, FNSI, FLS or ANS activity were included. Different grey scales indicate F3H, FLS, ANS and two evolutionary FNSI clades. AtGA3ox1 (gibberellin 3 beta-hydroxylase1) was used as an outgroup. Branchpoints to DOXC28 and DOXC47 classes are marked with black arrowheads.

Our analyses clearly show that the CDSs identified for MusaF3H1, MusaF3H2, MusaFLS1, MusaFLS3 and MusaANS have the potential to encode functional flavonoid 2-ODDs.

Expression profiles of Musa 2-ODD genes

Analysis of the expression patterns of the genes studied was performed using published RNA-Seq data. We obtained normalised RNA-Seq read values for Musa 2-ODD genes from several organs and developmental stages (Table 1). MusaF3H1 and MusaF3H2 are expressed in almost all analysed organs and developmental stages. MusaF3H1 expression is highest in early developmental stages of pulp (S1, S2), followed by intermediate developmental stages of peel (S2, S3). MusaF3H2 shows highest expression in adult leaves. MusaFLS2 was not expressed in any of the analysed samples. All four MusaFLS genes show low or no expression in seedlings and embryonic cell suspension. MusaFLS1 shows variance in transcript abundance with particularly high levels in peel (S2) and in young and adult leaves. MusaFLS3 and MusaFLS4 transcript levels are comparatively constant and low, with highest transcript abundance in root and peel (S1 and S3 respectively). While MusaFLS1 transcript abundance is highest in adult leaf, MusaFLS3 and MusaFLS4 lack expression in this tissue. MusaANS shows highest transcript abundance in pulp (S1, S2, S4) and peel (S3) and very low expression in embryogenic cell suspension, seedlings and leaves.

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Table 1: Expression profiles of Musa2-ODD genes in different organs and developmental stages based on RNA-Seq data.

Expression levels are given in fragments per kilo base per million mapped reads (FPKM). Different grey scales indicate expression levels with higher levels given in darker grey. S1-S4 indicate stages of pulp and peel developments from immature to ripe (Lu et al., 2018).

MusaF3H1 and MusaF3H2 are functional flavanone 3-hydroxylases

To confirm F3H activity in vivo, we used a bioconversion assay. MusaF3H1 and MusaF3H2 were heterologously expressed in E. coli and the bacterial cultures were fed with naringenin or eriodictyol as substrate of F3H. Both recombinant proteins, MusaF3H1 and MusaF3H2, were able to convert naringenin to dihydrokaempferol (DHK) in the presence of 2-oxoglutarate and ferrous iron (Figure 3A). After 24 h of incubation, only small amounts of naringenin remained un-converted. Conversion of the formed DHK to kaempferol by MusaF3H1 or MusaF3H2 was not observed. Furthermore, eriodictyol was converted to dihydroquercetin (DHQ) by MusaF3H1 and MusaF3H2 (Supplementary File S3). A further conversion to the quercetin was not observed. Since MusaF3H2 was previously considered as FNSI candidate, we analysed FNSI activity in a bioconversion assay. While MusaF3H2 was able to convert naringenin to DHK we were not able to detect apigenin product in our approach (Supplementary File S4). Accordingly, MusaF3H2 does not show FNSI activity in our assay. For further in planta analysis we chose a complementation assay with an A. thaliana f3h mutant (tt6-2) which expresses FLS and ANS but no F3H. MusaF3H1 or MusaF3H2 were expressed in tt6-2 plants under the control of the constitutive 2×35S promoter. The accumulation of flavonol glycosides was analysed in herbizide-bleached seedlings using DPBA-staining (Figure 3B). While Col-0 wildtype seedlings appeared yellow under UV light, indicating the accumulation of flavonol glycosides, tt6-2 seedlings showed a red fluorescence. tt6-2 mutants expressing MusaF3H1 or MusaF3H2 were able to complement the mutant phenotype, showing the characteristic yellow flavonol glycoside fluorescence of the wild type. These results demonstrate that MusaF3H1 and MusaF3H2 are functional enzymes with F3H activity and are able to catalyse the conversion of naringenin to DHK.

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Figure 3: MusaF3H1 and MusaF3H2 are functional flavanone 3-hydroxylases.

(A) HPTLC analysis of F3H bioconversion assays using extracts from E. coli expressing recombinant MusaF3H1 or MusaF3H2. The substrate naringenin (N) and the product dihydrokaempferol (DHK) were used as standards. AtF3H was used as a positive control. AtMYB12 was used as a negative control. (B) Analysis of tt6-2 mutant seedlings complemented with MusaF3H1 and MusaF3H2. Col-0 wildtype and tt6-2 were used as controls. Representative pictures of DPBA-stained seedlings under UV light are given. Yellow fluorescence indicates flavonol glycoside accumulation. The different numbers indicate individual transgenic lines. The scale bar indicates 0.5 mm.

MusaFLS1 and MusaFLS3 are functional flavonol synthases

To confirm FLS activity in vivo, the enzymes were assayed in a coupled bioconversion experiment (Figure 4A). Two E. coli cultures expressing MusaF3H1 and a MusaFLS were mixed and fed with naringenin in the presence of 2-oxoglutarate and ferrous irons. Here, MusaF3H1 converts naringenin to DHK, thus providing the substrate for the FLS enzyme to be tested. While MusaFLS1 was found to be able to convert DHK to kaempferol under the assay conditions, MusaFLS3 was not. In a second bioconversion experiment, E. coli cultures expressing MusaFLS1 or MusaFLS3 were fed with DHQ (Supplementary File S5). Again, MusaFLS1 was able convert the dihydroflavonol to the corresponding flavonol, while MusaFLS3 was not. We checked the expression of recombinant MusaFLS1 and MusaFLS3 in the E. coli cultures by SDS-PAGE and found both MusaFLS proteins being expressed at similar levels (Supplementary File S7). Moreover, we analysed a possible F3H/FLS biofunctional activity of MusaFLS1 and MusaFLS3 by feeding naringenin to E. coli cultures. While MusaFLS1 was not able to convert naringenin to DHK in the assay, MusaFLS3 showed F3H activity but not a further conversion to kaempferol (Supplementary File S6). To further analyse the enzymatic properties in planta, MusaFLS1 or MusaFLS3 were expressed in the flavonol and anthocyanin deficient A. thaliana ans/fls1-2 double mutant. HPTLC analyses of methanolic extracts from rosette leaves from greenhouse-grown plants (Figure 4B) showed that wildtype plants (Col-0, Nö-0) contained flavonol glycosides, including the prominent derivatives kaempferol 3-O-rhamnoside-7-O-rhamnoside (K-3R-7R), kaempferol 3-O-glucoside-7-O-rhamnoside (K-3G-7R) and kaempferol 3[-O-rhamnosyl-glucoside[-7-O-rhamnoside (K-3[G-R]-7R). ans/fls1-2 plants accumulated several dihydroflavonols but did not show flavonol derivatives. ans/fls1-2 mutants transformed with 2×35S::MusaFLS1 or 2×35S::MusaFLS3 constructs were able to form several flavonol derivatives. Nevertheless, intensities and accumulation patterns of flavonol glycosides varied. We also analysed if MusaFLS1 and MusaFLS3 are able to complement the anthocyanin-deficiency of the ans/fls1-2 double mutant. For this, seedlings were grown on 4 % sucrose to induce anthocyanin accumulation. As shown in Figure 4C, 6-day-old Col-0 and Nö-0 seedlings were able to accumulate red anthocyanin pigments, while ans/fls1-2 transformed with MusaFLS1 or MusaFLS3 did not show visible anthocyanins. These results confirm that MusaFLS1 and MusaFLS3 are functional proteins with FLS activity and are enzymes able to catalyse the conversion of dihydroflavonol to flavonol.

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Figure 4: MusaFLS1 and MusaFLS3 are functional flavonol synthases.

(A) HPTLC analysis of a FLS bioconversion assays using extracts from E. coli expressing recombinant MusaFLS1 or MusaFLS3. The F3H substrate naringenin (N), the FLS substrate dihydrokaempferol (DHK) and the product kaempferol (K) were used as standards. AtFLS1 served as a positive control and AtMYB12 was used as a negative control. (B) Flavonol glycoside accumulation in MusaFLS-complemented ans/fls1-2 seedlings, analysed by HPTLC analysis. Col-0, Nö-0 (both wildtype) and ans/fls1-2 were used as controls. Bright green spots belong to derivates of kaempferol, orange spots are derivates of quercetin and faint blue shows sinapate derivatives. Dark green and yellow spots indicate DHK and DHQ, respectively. G, glucose; K, kaempferol; Q, quercetin; R, rhamnose (C) Representative pictures of anthocyanin (red) accumulation in 6-day-old MusaFLS-complemented ans/fls1-2 seedlings growing on 4 % sucrose. The scale bar indicates 0.5 mm.

MusaANS is a functional anthocyanidin synthase

We analysed MusaANS functionality in a complementation assay with the ans/fls1-2 A. thaliana double mutant. To examine the ability of MusaANS to complement the ans/fls1-2 anthocyanin deficiency phenotype, seedlings were grown on anthocyanin-inducing media. Anthocyanin accumulation was analysed visually and quantified photometrically (Figure 5A-B). While wildtype seedlings showed red pigmentation, the ans/fls1-2 seedlings did not. ans/fls1-2 seedlings expressing MusaANS showed accumulation of anthocyanins. The anthocyanin content in the complemented seedlings was strongly increased compared to ans/fls1-2 knockout plants, indicating ANS activity. Furthermore, we analysed the ability of MusaANS to complement the flavonol deficiency phenotype of ans/fls1-2 plants. For this, methanolic extracts of seedlings were analysed by HPTLC followed by DPBA-staining (Figure 5C). While wildtype seedlings accumulated several kaempferol and quercetin glycosides, ans/fls1-2 mutants expressing MusaANS showed a flavonoid pattern identical to the ans/fls1-2 mutant, accumulating dihydroflavonol derivatives, but no flavonol derivatives. These results indicate that MusaANS is a functional enzyme with ANS activity and is able to catalyse the conversion of leucoanthocyanidin to anthocyanidin.

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Figure 5: MusaANS is a functional anthocyanin synthase.

Analysis of ans/fls1-2 double mutant seedlings complemented with 2×35S driven MusaANS demonstrate in planta ANS functionality of MusaANS by anthocyanin accumulation. The different numbers indicate individual transgenic lines. (A-B) Sucrose induced anthocyanin accumulation in 6-day-old A. thaliana seedlings. (A) Representative pictures of seedlings (the scale bar indicates 0.5 mm) and (B) corresponding relative anthocyanin content. Error bars indicate the standard error for three independent measurements. (C) MusaANS does not show in planta FLS activity. Flavonol glycoside accumulation in MusaANS-complemented ans/fls1-2 seedlings, analysed by HPTLC analysis. Col-0, Nö-0 (both wildtype) and ans/fls1-2 were used as controls. Bright green spots belong to derivates of kaempferol, orange spots are derivates of quercetin and faint blue shows sinapate derivatives. Dark green and yellow spots indicate DHK and DHQ, respectively. G, glucose; K, kaempferol; Q, quercetin; R, rhamnose.

Discussion

In this study, we isolated several cDNAs of in silico annotated 2-ODD-type flavonoid biosynthesis enzyme coding genes from Musa and tested the in vivo functionality of the encoded proteins in E. coli and A. thaliana.

MusaF3H1 and MusaF3H2

In vivo E. coli bioconversion assays revealed that MusaF3H1 and MusaF3H2 can covert naringenin to DHK. Moreover, MusaF3H1 and MusaF3H2 are able to complement the loss-of-function phenotype of A. thaliana tt6-2 seedlings, showing in planta F3H-activity. Therefore, we conclude that MusaF3H1 and MusaF3H2 are functional flavanone 3-hydroxylases.

Previous studies annotated Ma02_g04650 (MusaF3H1) and Ma07_g17200 (MusaF3H2) as genes encoding flavanone 3-hydroxylases (Martin et al., 2016; Pandey et al., 2016; Pucker et al., 2020b). However, the automatic approach developed by Pucker et al. (2020b) also considered Ma07_g17200 as a candidate to encode a FNSI enzyme. For a parsley F3H protein it has been found that a replacement of three amino acids was sufficient to cause FNSI side activity and seven amino acid exchanges almost lead to a complete change in enzyme activity towards FNSI functionality (Gebhardt et al., 2007). These findings underline the particular high similarity between FNSI and F3H. A closer inspection of the deduced peptide sequence of Ma07_g17200 gene revealed a lack of conservation of amino acid residues known to be relevant for FNSI function (i.e. T106M, T115I, I116V, F131I, E195D, I200V, V215L, R216K). Furthermore, Ma07_g17200 did not show FNSI activity in our bioconversion assay. Together with the confirmed F3H activity, this indicates that the classification of Ma07_g17200 as a FNSI encoding gene was inaccurate. Even though Ma07_p17200 is no functional FNSI, flavone derivatives have been identified in Musa (Fu et al., 2018). In Gerbera and Glycine max, FNSII is responsible for the formation of flavones (Martens and Forkmann, 1999; Fliegmann et al., 2010). A candidate MusaFNSII, encoded by Ma08_g26160, has been identified (Pucker et al., 2020b) and is probably responsible for the accumulation of flavones in Musa. Since FNSII enzymes are NADPH-dependent cytochrome P450 monooxygenases (Jiang et al., 2016), the putative MusaFNSII (encoded by Ma08_g26160) was not studied in this work.

Our expression study that was based on published RNA-Seq data (Pucker et al., 2020a), revealed highest MusaF3H1 transcript abundance in early developmental stages of pulp and intermediate stages of peel development, while highest MusaF3H2 expression was found in adult leaves (Table 1). This is, at first glance, in contrast to the quantitative real-time PCR (qRT-PCR)-derived expression data presented by Pandey et al. (2016), reporting high transcript levels of MusaF3H1 and MusaF3H2 in young leaves and bract. In this study, the authors also show increased MusaF3H1 expression in pseudostem, root and ripe pulp, compared to MusaF3H2. These discrepancies are probably due to the different growth conditions, germplasms/cultivars and sampling time points in the generation of the expression data and cannot be reasonably analysed further at this point. It should be noted, however, that MusaF3H2 expression in leaves of plantlets was found to be increased following treatment with the phytohormone methyl jasmonate (MJ), while MusaF3H1 expression was not (Pandey et al., 2016). As MJ is involved in various regulatory processes, including the response against biotic and abiotic stresses (summarised in Cheong and Choi, 2003), the MJ-dependent induction of MusaF3H2 expression could imply that the MusaF3H2 enzyme plays a specialised role in the formation of flavonoids in response to stresses. Such stress response induction of F3H encoding genes was previously shown for a F3H gene from the dessert plant Reaumuria soongorica, which is induced by UV-light (Liu et al., 2013) and two F3H genes from Camellia sinensis (C. sinensis), which are induced by UV light and by treatment with abscisic acid (ABA) or sucrose (Han et al., 2017). In addition, overexpression of F3H from C. sinensis (Mahajan and Yadav, 2014) and from Lycium chinense (Song et al., 2016) in tobacco improved the tolerance to salt stress and fungal pathogens in the first case and to drought stress in the latter case. In conclusion, our results clearly show that MusaF3H1 and MusaF3H2 are functional flavanone 3-hydroxylases and that MusaF3H2 might play a role in stress response.

MusaFLS1 and MusaFLS3

MusaFLS1 was found to be able to convert DHK and DHQ to the corresponding flavonol in the E. coli bioconversion assays. This ability was validated in planta by successful complementation of the flavonol deficiency of A. thaliana ans/fls1-2 double mutant seedlings, while the anthocyanin deficiency phenotype was not restored. These observations could hint to an exclusive FLS activity of MusaFLS1. FLS and DFR, the first enzymes of the flavonol and anthocyanin branches of flavonoid biosynthesis, compete for dihydroflavonol substrates (Figure 1). This is demonstrated by several A. thaliana fls1 single mutants which accumulate higher levels of anthocyanin pigments (Owens et al., 2008; Stracke et al., 2009). Falcone Ferreyra et al. (2010) found that overexpression of ZmFLS1 in an A. thaliana fls1 mutant decreases the accumulation of anthocyanins to wildtype level, again indicating that the anthocyanin and flavonol branches of flavonoid biosynthesis can compete for dihydroflavonol substrates in the same cell or tissue. Accordingly, the overlapping substrate usage of FLS and ANS is difficult to analyse in a fls1 single mutant. Here, the use of an A. thaliana ans/fls1-2 double mutant is a simple way to analyse the FLS and a possible ANS side activity of flavonol synthases and vice versa in planta. To analyse further side activities, a f3h fls ans mutant would be beneficial. A. thaliana ans/fls1-2 plants expressing MusaFLS3 showed the accumulation of several kaempferol derivatives. In contrast, plants complemented with MusaFLS1 also accumulate quercetin derivatives. This is most likely an effect of different environmental conditions in plant growth. One set of plants was grown in the greenhouse (MusaFLS1), another set was grown in a growth chamber (MusaFLS3). In the plants used for MusaFLS3 experiments these conditions promoted the accumulation of DHQ, while the other growth conditions did not in the plants used for MusaFLS1 experiments. Accordingly, DHQ was probably not available as a substrate for MusaFLS1 and could not be converted to quercetin. A possible explanation for the varying DHQ amounts could be the light induced expression of F3’H, which converts DHK to DHQ. The expression of F3’H in cultured A. thaliana cells can be induced by UV-light (Schoenbohm et al., 2000) and the activity of the F3’H promoter from Vitis vinifera is increased under light exposure (Sun et al., 2015).

Consequently, a different light quality or higher light intensity could be responsible for increased F3’H expression, causing the accumulation of DHQ in the plants grown in the growth chamber. While MusaFLS3 was able to complement the flavonol deficiency in the ans/fls1-2 mutant, it did not lead to an accumulation of anthocyanins. In contrast to the in planta results, MusaFLS3 did not convert DHK or DHQ to the corresponding flavonol in the in vivo bioconversion assays, even though the protein was successfully expressed in the E. coli culture. We used the bioconversion assays as a simple and versatile tool to analyse enzymatic activities. Nevertheless, heterologous expression of eucaryotic proteins in E. coli is an artificial system. It can cause a divergent pattern of posttranslational modifications or production of high amounts of protein in inclusion bodies, leading to inactive protein (Sahdev et al., 2008). Preuss et al. (2009) reported that AtFLS3 did not show FLS activity in E. coli, but did convert dihydroflavonols to the corresponding flavonols upon expression in yeast, indicating that the stability of AtFLS3 was improved under the latter assay conditions. The approach carried out in this work might have similar limitations. Further limitations can be caused by different substrate preferences, as reported for OsFLS (Park et al., 2019). Despite the lack of FLS activity in the bioconversion assay, MusaFLS3 showed F3H activity. Nevertheless, the in planta complementation of the flavonol deficiency in the A. thaliana ans/fls1-2 mutant and the lacking complementation of the anthocyanin deficiency phenotype in the ans/fls1-2 mutant indicate that MusaFLS3 is a functional flavonol synthase with F3H side activity, which does not exhibit significant ANS activity.

MusaFLS1 transcript abundance was found to be high in adult leaves and low in roots. MusaFLS3 and MusaFLS4 revealed opposed transcript levels. Such divergent expression patterns have previously been observed for FLS1 and FLS2 from Freesia hybrida and FLS1 and FLS2 from Cyclamen purpurascens (Akita et al., 2018; Shan et al., 2020). These opposed expression patterns could point to differential activity in distinct organs. Furthermore, the tandemly arranged MusaFLS3 and MusaFLS4 genes show very similar expression patterns (Table 1), possibly indicating functional redundancy. While we could not find expression of MusaFLS2 in our expression analyses, Pandey et al. (2016) observed MusaFLS2 expression in several organs (including bract, pseudostem and root), as well as in different developmental stages of peel and pulp. Again, these results show that different cultivars, growth conditions, sampling time points and analysed organs can have a strong influence on the resulting data. Accordingly, data from different studies should be evaluated carefully. MusaFLS1 and MusaFLS2 expression in leaves of plantlets does not significantly increase after MJ treatment (Pandey et al., 2016). However, UV radiation induces the expression of FLS from Z. mays (Falcone Ferreyra et al., 2010) and M. domestica (Henry-Kirk et al., 2018) and the relative expression of FLS from Triticum aestivum increases during drought stress (Ma et al., 2014). Together with the knowledge that flavonols act as antioxidants (Wang et al., 2006), an involvement of MusaFLSs in stress response seems feasible and should be further analysed under a broader range of conditions. In summary, our results show that MusaFLS1 and MusaFLS3 are functional flavonol synthase enzymes and hint at possible differential organ specific activities of MusaFLS1 and MusaFLS3 / MusaFLS4.

MusaANS

A. thaliana ans/fls1-2 seedlings expressing MusaANS show a strong, red pigmentation, revealing that MusaANS can complement the anthocyanin deficiency caused by mutation of AtANS. However, the seedlings did not display flavonol derivatives in HPTLC analyses, which have been reported to detect flavonol glycosides at levels of 50 pMol (Stracke, 2010). These results indicate that MusaANS is a functional anthocyanidin synthase, but does not have FLS activity. The RNA-Seq data-derived expression profiles revealed high MusaANS transcript abundance in pulp and peel. Additionally, MusaANS expression has been reported to be high in bract tissue (Pandey et al., 2016), the specialised leaves surrounding the flowers and usually coloured red or purple due to anthocyanin accumulation (Pazmiño-Durána et al., 2001). This spatial correlation of MusaANS transcripts and anthocyanin metabolites in bract tissue supports the proposed biological functionality of this enzyme, catalysing the conversion of leucoanthocyanidins to anthocyanidins in Musa. MusaANS expression increases 24 hours after MJ treatment and decreases following dark treatment (Pandey et al., 2016). As supposed for MusaF3H2, the increased expression of MusaANS after MJ treatment could imply an involvement in the formation of anthocyanins as a consequence of stress response. ABA, salicylic acid (SA), UV-B and cold treatments have been shown to enhance ANS transcript abundance in G. biloba (Xu et al., 2008) and overexpression of OsANS raises the antioxidant potential in O. sativa (Reddy et al., 2007). The accumulation of anthocyanins has often been shown to be induced by (UV-) light (Takahashi et al., 1991; Stapleton and Walbot, 1994; Meng et al., 2004). We therefore assume that also MusaANS could be involved in such stress response.

Very recently, a R2R3-MYB-type transcription factor (MaMYB4) has been identified as a negative regulator of anthocyanin biosynthesis in Musa acting as repressor on the MusaANS promoter (Deng et al., 2021). These results give a first insight into the transcriptional regulation of MusaANS expression and confirm the role of MusaANS in the anthocyanin biosynthesis in Musa. Taking all available evidence into account, MusaANS encodes a functional anthocyanidin synthase with a possible involvement in the plants’ stress response.

To deepen the knowledge about 2-ODDs and other enzymes involved in Musa flavonoid biosynthesis, it would be beneficial to acquire even more spatially and timely highly resolved transcriptome and in particular metabolite data. This data could serve as a starting point for the analysis of organ-, stress- or development-specific enzyme activities and functions, as well as possible substrate preferences. It could also be used to elucidate the regulatory network of Musa flavonoid biosynthesis. Furthermore, knowledge about the influence of different stresses (e.g., pathogens, light, temperature) on specific transcriptomes and metabolomes of the Musa plant could help to widen the knowledge of flavonoid biosynthesis and particular the functionality of the Musa 2-ODD enzymes. This could also lead to the detection of possible restricted side activities or overlapping functionalities as described for 2-OODs in some other plant species (Falcone Ferreyra et al., 2010; Park et al., 2019) and to further decode the cause of these multifunctionalities in 2-ODDs.

To conclude, in this study the functionality of five 2-ODDs involved in flavonoid biosynthesis in Musa was demonstrated in vivo in bacterial cells and in planta. Knowledge gained about the structural genes MusaF3H1, MusaF3H2, MusaFLS1, MusaFLS3 and MusaANS in a major crop plant provides a basis for further research towards engineered, increased flavonoid production in banana, which could contribute to the fruits’ antioxidant activity and nutritional value, and possibly even enhance the plants’ defence against Foc-TR4.

Conflict of Interest

The authors declare that there is no conflict of interest.

Author Contributions

MB and RS planned the experiments. MB and CA performed the experiments and analysed the data. MB and SM interpreted the TLC data. RS and BW supervised the project. MB wrote the initial draft. RS and BW revised the manuscript. All authors read and approved the final manuscript version.

Funding

This work was supported by basic funding of the chair of Genetics and Genomics of Plants provided by Bielefeld University/Faculty of Biology.

Supplementary Material

Table S1: Plant 2-ODDs with proven F3H, FNSI, FLS and ANS functionality, used in phylogenetic analysis.

Table S2: Sequence Read Archive IDs for RNA-Seq raw data used for expression analysis.

Table S3: Oligonucleotide primers, used in this work.

File S1: CDS of Musa2-ODDs from this work.

File S2: Multiple sequence alignment of flavonoid biosynthesis related 2-ODDs from banana and plant proteins with demonstrated 2-ODD activity.

File S3: MusaF3H1 and MusaF3H2 convert eriodictyol to dihydroquercetin.

File S4: Analysis of FNSI side activity of MusaF3H2.

File S5: MusaFLS1 converts dihydroquercetin to quercetin.

File S6: Analysis of F3H side activity of MusaFLS1 and MusaFLS3.

File S7: Analysis of recombinant MusaFLS1 and MusaFLS3 in E. coli by SDS-PAGE.

Acknowledgements

We are grateful to Melanie Kuhlmann for her excellent assistance in the laboratory and to Andrea Voigt for her competent help in the greenhouse. We thank Anika Beckers who contributed to creation of constructs with MusaFLS cDNAs and Prisca Viehöver for sequencing. In addition, we thank Thomas Baier for his support with the SDS-PAGE.

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Functional characterisation of banana (Musa spp.) 2-oxoglutarate-dependent dioxygenases involved in flavonoid biosynthesis
Mareike Busche, Christopher Acatay, Stefan Martens, Bernd Weisshaar, Ralf Stracke
bioRxiv 2021.05.03.442406; doi: https://doi.org/10.1101/2021.05.03.442406
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Functional characterisation of banana (Musa spp.) 2-oxoglutarate-dependent dioxygenases involved in flavonoid biosynthesis
Mareike Busche, Christopher Acatay, Stefan Martens, Bernd Weisshaar, Ralf Stracke
bioRxiv 2021.05.03.442406; doi: https://doi.org/10.1101/2021.05.03.442406

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