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History
- June 19, 2021.
Copyright
The copyright holder for this preprint is the author/funder, who has granted bioRxiv a license to display the preprint in perpetuity. It is made available under a CC-BY-NC 4.0 International license.
Author Information
- H. T. Henry Chan*,a,
- Marc A. Moesser*,b,
- Rebecca K. Walters*,c,d,
- Tika R. Malla*,a,
- Rebecca M. Twidalec,
- Tobias Johna,
- Helen M. Deeksc,d,
- Tristan Johnston-Wooda,
- Victor Mikhailova,
- Richard B. Sessionse,
- William Dawsonf,
- Eidarus Salaha,
- Petra Lukacikg,h,
- Claire Strain-Damerellg,h,
- C. David Oweng,h,
- Takahito Nakajimaf,
- Katarzyna Świdereki,
- Alessio Lodolaj,
- Vicent Molineri,
- David R. Glowackid,
- Martin A. Walshg,h,
- Christopher J. Schofield†,a,
- Luigi Genovese†,k,
- Deborah K. Shoemark†,e,
- Adrian J. Mulholland†,c,
- Fernanda Duarte†,a and
- Garrett M. Morris†,b
- aChemistry Research Laboratory, Department of Chemistry and the Ineos Oxford Institute for Antimicrobial Research, 12 Mansfield Road, Oxford, OX1 3TA, U.K.
- bDepartment of Statistics, University of Oxford, 24-29 St Giles’, Oxford, OX1 3LB, U.K.
- cCentre for Computational Chemistry, School of Chemistry, University of Bristol, Cantock’s Close, Bristol, BS8 1TS, U.K.
- dIntangible Realities Laboratory, School of Chemistry, University of Bristol, Cantock’s Close, Bristol, BS8 1TS, U.K.
- eSchool of Biochemistry, University of Bristol, Medical Sciences Building, University Walk, Bristol, BS8 1TD, U.K.
- fRIKEN Center for Computational Science, 7-1-26 Minatojima-minami-machi, Chuo-ku, Kobe, Hyogo 650-0047, Japan
- gDiamond Light Source Ltd., Harwell Science and Innovation Campus, Didcot, OX11 0QX, U.K.
- hResearch Complex at Harwell, Harwell Science and Innovation Campus, Didcot, OX11 0FA, U.K.
- iBiocomp Group, Institute of Advanced Materials (INAM), Universitat Jaume I, 12071 Castello, Spain
- jFood and Drug Department, University of Parma, Parco Area delle Scienze, 27/A, 43124 Parma, Italy
- kUniv. Grenoble Alpes, CEA, IRIG-MEM-L_Sim, 38000 Grenoble, France
- ↵†Corresponding Authors: garrett.morris{at}stats.ox.ac.uk, fernanda.duartegonzalez{at}chem.ox.ac.uk, adrian.mulholland{at}bristol.ac.uk, deb.shoemark{at}bristol.ac.uk, luigi.genovese{at}cea.fr, christopher.schofield{at}chem.ox.ac.uk
↵* First Author Equal.