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Dominant carnivore loss benefits native avian and invasive mammalian scavengers

View ORCID ProfileMatthew W. Fielding, View ORCID ProfileCalum X. Cunningham, View ORCID ProfileJessie C. Buettel, View ORCID ProfileDejan Stojanovic, View ORCID ProfileMenna E. Jones, View ORCID ProfileBarry W. Brook
doi: https://doi.org/10.1101/2021.09.06.459188
Matthew W. Fielding
aSchool of Natural Sciences, University of Tasmania, Sandy Bay 7001 TAS Australia
bARC Centre of Excellence for Australian Biodiversity and Heritage
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  • For correspondence: Matthew.Fielding@utas.edu.au
Calum X. Cunningham
aSchool of Natural Sciences, University of Tasmania, Sandy Bay 7001 TAS Australia
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Jessie C. Buettel
aSchool of Natural Sciences, University of Tasmania, Sandy Bay 7001 TAS Australia
bARC Centre of Excellence for Australian Biodiversity and Heritage
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Dejan Stojanovic
cFenner School of Environment and Society, Australian National University, Canberra, Australia
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Menna E. Jones
aSchool of Natural Sciences, University of Tasmania, Sandy Bay 7001 TAS Australia
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Barry W. Brook
aSchool of Natural Sciences, University of Tasmania, Sandy Bay 7001 TAS Australia
bARC Centre of Excellence for Australian Biodiversity and Heritage
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Abstract

Scavenging by large carnivores is integral for ecosystem functioning by limiting the build-up of carrion and facilitating widespread energy flows. However, top carnivores have declined across the world, triggering trophic shifts within ecosystems. In this study, we use a natural ‘removal experiment’ of disease-driven decline and island extirpation of native mammalian (marsupial) carnivores to investigate top-down control on utilisation of experimentally placed carcasses by two mesoscavengers – the invasive feral cat and native forest raven. Ravens were the main beneficiary of carnivore loss, scavenging for five times longer in the absence of native mammalian carnivores. Cats scavenged on almost half of all carcasses in the region without dominant native carnivores. This was eight times more than in areas where other carnivores were at high densities. In the absence of native mammalian carnivores, all carcasses persisted in the environment for 3 weeks. Our results reveal the efficiency of carrion consumption by mammalian scavengers. These services are not readily replaced by less-efficient facultative scavengers. This demonstrates the significance of global carnivore conservation and supports novel management approaches, such as rewilding in areas where the natural suite of carnivores is missing.

Competing Interest Statement

The authors have declared no competing interest.

Copyright 
The copyright holder for this preprint is the author/funder, who has granted bioRxiv a license to display the preprint in perpetuity. It is made available under a CC-BY-NC-ND 4.0 International license.
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Posted September 06, 2021.
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Dominant carnivore loss benefits native avian and invasive mammalian scavengers
Matthew W. Fielding, Calum X. Cunningham, Jessie C. Buettel, Dejan Stojanovic, Menna E. Jones, Barry W. Brook
bioRxiv 2021.09.06.459188; doi: https://doi.org/10.1101/2021.09.06.459188
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Dominant carnivore loss benefits native avian and invasive mammalian scavengers
Matthew W. Fielding, Calum X. Cunningham, Jessie C. Buettel, Dejan Stojanovic, Menna E. Jones, Barry W. Brook
bioRxiv 2021.09.06.459188; doi: https://doi.org/10.1101/2021.09.06.459188

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