Scaphoideus titanus Ball feeding behaviour on three grapevine cultivars with different susceptibilities to Flavescence dorée

Matteo Ripamonti; Federico Maron; Daniele Cornara; Cristina Marzachì; Alberto Fereres; Domenico Bosco

doi:10.1101/2021.11.25.470030

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Scaphoideus titanus Ball feeding behaviour on three grapevine cultivars with different susceptibilities to Flavescence dorée

View ORCID ProfileMatteo Ripamonti, Federico Maron, View ORCID ProfileDaniele Cornara, View ORCID ProfileCristina Marzachì, View ORCID ProfileAlberto Fereres, View ORCID ProfileDomenico Bosco

doi: https://doi.org/10.1101/2021.11.25.470030

Matteo Ripamonti

1Department of Agriculture, Forest and Food Sciences (DiSAFA), University of Turin, Grugliasco (TO), Italy

2Institute for Sustainable Plant Protection - National Research Council of Italy, IPSP-CNR, Torino, Italy

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ORCID record for Matteo Ripamonti

Federico Maron

1Department of Agriculture, Forest and Food Sciences (DiSAFA), University of Turin, Grugliasco (TO), Italy

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Daniele Cornara

3Instituto de Ciencias Agrarias, Consejo Superior de Investigaciones Cientificas, ICA-CSIC, Madrid, Spain

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Cristina Marzachì

2Institute for Sustainable Plant Protection - National Research Council of Italy, IPSP-CNR, Torino, Italy

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ORCID record for Cristina Marzachì

Alberto Fereres

3Instituto de Ciencias Agrarias, Consejo Superior de Investigaciones Cientificas, ICA-CSIC, Madrid, Spain

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Domenico Bosco

1Department of Agriculture, Forest and Food Sciences (DiSAFA), University of Turin, Grugliasco (TO), Italy

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ORCID record for Domenico Bosco
For correspondence: domenico.bosco@unito.it

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Scaphoideus titanus Ball feeding behaviour on three grapevine cultivars with different susceptibilities to Flavescence dorée

Matteo Ripamonti, Federico Maron, Daniele Cornara, Cristina Marzachì, Alberto Fereres, Domenico Bosco

bioRxiv 2021.11.25.470030; doi: https://doi.org/10.1101/2021.11.25.470030

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Scaphoideus titanus Ball feeding behaviour on three grapevine cultivars with different susceptibilities to Flavescence dorée

Matteo Ripamonti, Federico Maron, Daniele Cornara, Cristina Marzachì, Alberto Fereres, Domenico Bosco

bioRxiv 2021.11.25.470030; doi: https://doi.org/10.1101/2021.11.25.470030

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