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Raw milk kefir: microbiota, bioactive peptides, and immune modulation
Ton Baars, Betty van Esch, Luuk van Ooijen, Zuomin Zhang, Pieter Dekker, Sjef Boeren, Mara Diks, Johan Garssen, Kasper Hettinga, View ORCID ProfileRemco Kort
doi: https://doi.org/10.1101/2022.10.19.512868
Ton Baars
aDivision of Pharmacology, Utrecht Institute for Pharmaceutical Sciences, Faculty of Science, Utrecht University, Utrecht, The Netherlands
Betty van Esch
aDivision of Pharmacology, Utrecht Institute for Pharmaceutical Sciences, Faculty of Science, Utrecht University, Utrecht, The Netherlands
Luuk van Ooijen
aDivision of Pharmacology, Utrecht Institute for Pharmaceutical Sciences, Faculty of Science, Utrecht University, Utrecht, The Netherlands
bAmsterdam Institute for Life and Environment, Vrije Universiteit Amsterdam, Amsterdam, The Netherlands
Zuomin Zhang
cFood Quality and Design Group, Wageningen University & Research, Wageningen, The Netherlands
Pieter Dekker
cFood Quality and Design Group, Wageningen University & Research, Wageningen, The Netherlands
dLaboratory of Biochemistry, Wageningen University & Research, Wageningen, The Netherlands
Sjef Boeren
dLaboratory of Biochemistry, Wageningen University & Research, Wageningen, The Netherlands
Mara Diks
aDivision of Pharmacology, Utrecht Institute for Pharmaceutical Sciences, Faculty of Science, Utrecht University, Utrecht, The Netherlands
Johan Garssen
aDivision of Pharmacology, Utrecht Institute for Pharmaceutical Sciences, Faculty of Science, Utrecht University, Utrecht, The Netherlands
Kasper Hettinga
cFood Quality and Design Group, Wageningen University & Research, Wageningen, The Netherlands
Remco Kort
bAmsterdam Institute for Life and Environment, Vrije Universiteit Amsterdam, Amsterdam, The Netherlands
eARTIS-Micropia, Amsterdam, The Netherlands

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Posted October 25, 2022.
Raw milk kefir: microbiota, bioactive peptides, and immune modulation
Ton Baars, Betty van Esch, Luuk van Ooijen, Zuomin Zhang, Pieter Dekker, Sjef Boeren, Mara Diks, Johan Garssen, Kasper Hettinga, Remco Kort
bioRxiv 2022.10.19.512868; doi: https://doi.org/10.1101/2022.10.19.512868
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