Skip to main content
bioRxiv
  • Home
  • About
  • Submit
  • ALERTS / RSS
Advanced Search
New Results

Raw milk kefir: microbiota, bioactive peptides, and immune modulation

Ton Baars, Betty van Esch, Luuk van Ooijen, Zuomin Zhang, Pieter Dekker, Sjef Boeren, Mara Diks, Johan Garssen, Kasper Hettinga, View ORCID ProfileRemco Kort
doi: https://doi.org/10.1101/2022.10.19.512868
Ton Baars
aDivision of Pharmacology, Utrecht Institute for Pharmaceutical Sciences, Faculty of Science, Utrecht University, Utrecht, The Netherlands
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Search for this author on this site
  • For correspondence: a.baars@uu.nl r.kort@vu.nl
Betty van Esch
aDivision of Pharmacology, Utrecht Institute for Pharmaceutical Sciences, Faculty of Science, Utrecht University, Utrecht, The Netherlands
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Search for this author on this site
Luuk van Ooijen
aDivision of Pharmacology, Utrecht Institute for Pharmaceutical Sciences, Faculty of Science, Utrecht University, Utrecht, The Netherlands
bAmsterdam Institute for Life and Environment, Vrije Universiteit Amsterdam, Amsterdam, The Netherlands
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Search for this author on this site
Zuomin Zhang
cFood Quality and Design Group, Wageningen University & Research, Wageningen, The Netherlands
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Search for this author on this site
Pieter Dekker
cFood Quality and Design Group, Wageningen University & Research, Wageningen, The Netherlands
dLaboratory of Biochemistry, Wageningen University & Research, Wageningen, The Netherlands
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Search for this author on this site
Sjef Boeren
dLaboratory of Biochemistry, Wageningen University & Research, Wageningen, The Netherlands
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Search for this author on this site
Mara Diks
aDivision of Pharmacology, Utrecht Institute for Pharmaceutical Sciences, Faculty of Science, Utrecht University, Utrecht, The Netherlands
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Search for this author on this site
Johan Garssen
aDivision of Pharmacology, Utrecht Institute for Pharmaceutical Sciences, Faculty of Science, Utrecht University, Utrecht, The Netherlands
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Search for this author on this site
Kasper Hettinga
cFood Quality and Design Group, Wageningen University & Research, Wageningen, The Netherlands
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Search for this author on this site
Remco Kort
bAmsterdam Institute for Life and Environment, Vrije Universiteit Amsterdam, Amsterdam, The Netherlands
eARTIS-Micropia, Amsterdam, The Netherlands
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Search for this author on this site
  • ORCID record for Remco Kort
  • For correspondence: a.baars@uu.nl r.kort@vu.nl
  • Abstract
  • Full Text
  • Info/History
  • Metrics
  • Supplementary material
  • Preview PDF
Loading
  • Supplemental file 1[supplements/512868_file02.xlsx]
  • Supplemental file 2[supplements/512868_file03.xlsx]
  • Supplemental file 3[supplements/512868_file04.docx]
  • Supplemental file 4[supplements/512868_file05.docx]
  • Supplemental file 5[supplements/512868_file06.docx]
Back to top
PreviousNext
Posted October 25, 2022.
Download PDF

Supplementary Material

Email

Thank you for your interest in spreading the word about bioRxiv.

NOTE: Your email address is requested solely to identify you as the sender of this article.

Enter multiple addresses on separate lines or separate them with commas.
Raw milk kefir: microbiota, bioactive peptides, and immune modulation
(Your Name) has forwarded a page to you from bioRxiv
(Your Name) thought you would like to see this page from the bioRxiv website.
CAPTCHA
This question is for testing whether or not you are a human visitor and to prevent automated spam submissions.
Share
Raw milk kefir: microbiota, bioactive peptides, and immune modulation
Ton Baars, Betty van Esch, Luuk van Ooijen, Zuomin Zhang, Pieter Dekker, Sjef Boeren, Mara Diks, Johan Garssen, Kasper Hettinga, Remco Kort
bioRxiv 2022.10.19.512868; doi: https://doi.org/10.1101/2022.10.19.512868
Reddit logo Twitter logo Facebook logo LinkedIn logo Mendeley logo
Citation Tools
Raw milk kefir: microbiota, bioactive peptides, and immune modulation
Ton Baars, Betty van Esch, Luuk van Ooijen, Zuomin Zhang, Pieter Dekker, Sjef Boeren, Mara Diks, Johan Garssen, Kasper Hettinga, Remco Kort
bioRxiv 2022.10.19.512868; doi: https://doi.org/10.1101/2022.10.19.512868

Citation Manager Formats

  • BibTeX
  • Bookends
  • EasyBib
  • EndNote (tagged)
  • EndNote 8 (xml)
  • Medlars
  • Mendeley
  • Papers
  • RefWorks Tagged
  • Ref Manager
  • RIS
  • Zotero
  • Tweet Widget
  • Facebook Like
  • Google Plus One

Subject Area

  • Microbiology
Subject Areas
All Articles
  • Animal Behavior and Cognition (4838)
  • Biochemistry (10752)
  • Bioengineering (8020)
  • Bioinformatics (27205)
  • Biophysics (13945)
  • Cancer Biology (11088)
  • Cell Biology (16005)
  • Clinical Trials (138)
  • Developmental Biology (8760)
  • Ecology (13250)
  • Epidemiology (2067)
  • Evolutionary Biology (17327)
  • Genetics (11667)
  • Genomics (15888)
  • Immunology (10999)
  • Microbiology (26008)
  • Molecular Biology (10612)
  • Neuroscience (56379)
  • Paleontology (417)
  • Pathology (1729)
  • Pharmacology and Toxicology (2999)
  • Physiology (4531)
  • Plant Biology (9594)
  • Scientific Communication and Education (1610)
  • Synthetic Biology (2674)
  • Systems Biology (6961)
  • Zoology (1508)