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Comparative analysis of chemical cross-linking mass spectrometry data indicates that protein STY residues rarely react with N-hydroxysuccinimide ester cross-linkers

View ORCID ProfileYong Cao, Xin-Tong Liu, View ORCID ProfilePeng-Zhi Mao, View ORCID ProfileChing Tarn, View ORCID ProfileMeng-Qiu Dong
doi: https://doi.org/10.1101/2023.01.17.524485
Yong Cao
1National Institute of Biological Sciences, Beijing, 102206, Beijing, China
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  • For correspondence: caoyong@nibs.ac.cn dongmengqiu@nibs.ac.cn
Xin-Tong Liu
1National Institute of Biological Sciences, Beijing, 102206, Beijing, China
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Peng-Zhi Mao
2Key Laboratory of Intelligent Information Processing of Chinese Academy of Sciences (CAS), Institute of Computing Technology, CAS, 100190, Beijing, China
3University of Chinese Academy of Sciences, 100049 Beijing, China
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Ching Tarn
2Key Laboratory of Intelligent Information Processing of Chinese Academy of Sciences (CAS), Institute of Computing Technology, CAS, 100190, Beijing, China
3University of Chinese Academy of Sciences, 100049 Beijing, China
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Meng-Qiu Dong
1National Institute of Biological Sciences, Beijing, 102206, Beijing, China
4Tsinghua Institute of Multidisciplinary Biomedical Research, Tsinghua University, 102206, Beijing, China
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  • For correspondence: caoyong@nibs.ac.cn dongmengqiu@nibs.ac.cn
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Abstract

Chemical cross-linking of proteins coupled with mass spectrometry (CXMS) has enjoyed growing popularity in biomedical research. Most CXMS experiments utilize cross-linkers based on N-hydroxysuccinimide (NHS) ester, which react selectively with the amine groups found on the free N-termini of proteins and on the side chain of lysine (K) residues. It is also reported that under certain conditions they can react with the hydroxyl groups of serine (S), threonine (T), and tyrosine (Y). Some of the popular cross-link search engines including MeroX and xiSearch set STY, in addition to K, as cross-linkable sites by default. However, to what extent NHS ester cross-linkers react with STY under the typical CXMS experimental conditions remains unclear, nor has the reliability of STY-cross-link identifications. Here, by setting amino acids with chemically inert side chains such as glycine (G), valine (V), and leucine (L) as cross-linkable sites, which serves as a negative control, we show that software-identified STY-cross-links are only as reliable as GVL-cross-links. This is true across different NHS ester cross-linkers including DSS, DSSO, and DSBU, and across different search engines including MeroX, xiSearch, and pLink. Using a published dataset originated from synthetic peptides, we demonstrate that STY-cross-links indeed have a high false discovery rate. Further analysis revealed that depending on the data and the CXMS search engine used to analyze the data, up to 65% of the STY-cross-links identified are actually K-K cross-links of the same peptide pairs, up to 61% are actually K-mono-links, and the rest tend to contain short peptides at high risk of false identification.

Competing Interest Statement

The authors have declared no competing interest.

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The copyright holder for this preprint is the author/funder, who has granted bioRxiv a license to display the preprint in perpetuity. All rights reserved. No reuse allowed without permission.
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Posted January 18, 2023.
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Comparative analysis of chemical cross-linking mass spectrometry data indicates that protein STY residues rarely react with N-hydroxysuccinimide ester cross-linkers
Yong Cao, Xin-Tong Liu, Peng-Zhi Mao, Ching Tarn, Meng-Qiu Dong
bioRxiv 2023.01.17.524485; doi: https://doi.org/10.1101/2023.01.17.524485
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Comparative analysis of chemical cross-linking mass spectrometry data indicates that protein STY residues rarely react with N-hydroxysuccinimide ester cross-linkers
Yong Cao, Xin-Tong Liu, Peng-Zhi Mao, Ching Tarn, Meng-Qiu Dong
bioRxiv 2023.01.17.524485; doi: https://doi.org/10.1101/2023.01.17.524485

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