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Wild Patagonian yeast improve the evolutionary potential of novel interspecific hybrid strains for Lager brewing
Jennifer Molinet, Juan P. Navarrete, Carlos A. Villarroel, Pablo Villarreal, Felipe I. Sandoval, Roberto F. Nespolo, View ORCID ProfileRike Stelkens, View ORCID ProfileFrancisco A. Cubillos
doi: https://doi.org/10.1101/2024.01.29.577692
Jennifer Molinet
1ANID-Millennium Science Initiative-Millennium Institute for Integrative Biology (iBio), Santiago, Chile
2Departamento de Biología, Facultad de Química y Biología, Universidad de Santiago de Chile, Santiago, Chile
3Department of Zoology, Stockholm University, Stockholm, Sweden
Juan P. Navarrete
1ANID-Millennium Science Initiative-Millennium Institute for Integrative Biology (iBio), Santiago, Chile
Carlos A. Villarroel
1ANID-Millennium Science Initiative-Millennium Institute for Integrative Biology (iBio), Santiago, Chile
4Centro de Biotecnología de los Recursos Naturales (CENBio), Facultad de Ciencias Agrarias y Forestales, Universidad Católica del Maule, Talca, Chile
Pablo Villarreal
1ANID-Millennium Science Initiative-Millennium Institute for Integrative Biology (iBio), Santiago, Chile
2Departamento de Biología, Facultad de Química y Biología, Universidad de Santiago de Chile, Santiago, Chile
Felipe I. Sandoval
1ANID-Millennium Science Initiative-Millennium Institute for Integrative Biology (iBio), Santiago, Chile
Roberto F. Nespolo
1ANID-Millennium Science Initiative-Millennium Institute for Integrative Biology (iBio), Santiago, Chile
5ANID-Millennium Nucleus of Patagonian Limit of Life (LiLi), Valdivia, Chile
6Instituto de Ciencias Ambientales y Evolutivas, Facultad de Ciencias, Universidad Austral de Chile, Valdivia, Chile
7Center of Applied Ecology and Sustainability (CAPES), Santiago, Chile
Rike Stelkens
3Department of Zoology, Stockholm University, Stockholm, Sweden
Francisco A. Cubillos
1ANID-Millennium Science Initiative-Millennium Institute for Integrative Biology (iBio), Santiago, Chile
2Departamento de Biología, Facultad de Química y Biología, Universidad de Santiago de Chile, Santiago, Chile
5ANID-Millennium Nucleus of Patagonian Limit of Life (LiLi), Valdivia, Chile
Article usage
Posted January 29, 2024.
Wild Patagonian yeast improve the evolutionary potential of novel interspecific hybrid strains for Lager brewing
Jennifer Molinet, Juan P. Navarrete, Carlos A. Villarroel, Pablo Villarreal, Felipe I. Sandoval, Roberto F. Nespolo, Rike Stelkens, Francisco A. Cubillos
bioRxiv 2024.01.29.577692; doi: https://doi.org/10.1101/2024.01.29.577692
Wild Patagonian yeast improve the evolutionary potential of novel interspecific hybrid strains for Lager brewing
Jennifer Molinet, Juan P. Navarrete, Carlos A. Villarroel, Pablo Villarreal, Felipe I. Sandoval, Roberto F. Nespolo, Rike Stelkens, Francisco A. Cubillos
bioRxiv 2024.01.29.577692; doi: https://doi.org/10.1101/2024.01.29.577692
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