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History
- June 20, 2018.
Copyright
The copyright holder for this preprint is the author/funder, who has granted bioRxiv a license to display the preprint in perpetuity. All rights reserved. No reuse allowed without permission.
Author Information
- Vítor Amorim-Silva1,
- Álvaro García-Moreno1,
- Araceli G. Castillo2,
- Naoufal Lakhssassi3,
- Jessica Pérez-Sancho1,
- Yansha Li4,
- Alicia Esteban del Valle1,
- David Posé1,
- Josefa Pérez-Rodriguez1,
- Jinxing Lin5,
- Victoriano Valpuesta1,
- Omar Borsani6,
- Cyril Zipfel7,8,
- Alberto P. Macho4,7 and
- Miguel A. Botella1,9,*
- 1Departamento de Biología Molecular y Bioquímica. Instituto de Hortofruticultura Subtropical y Mediterranea “La Mayora”, Universidad de Malaga-Consejo Superior de Investigaciones Científicas (IHSM-UMA-CSIC), Universidad de Málaga, Campus Teatinos, 29071 Málaga, Spain
- 2Departamento de Biología Celular, Genética y Fisiología. Instituto de Hortofruticultura Subtropical y Mediterranea “La Mayora”, Universidad de Malaga-Consejo Superior de Investigaciones Científicas (IHSM-UMA-CSIC), Universidad de Málaga, Campus Teatinos, 29071 Málaga, Spain
- 3Department of Plant, Soil and Agricultural Systems, Southern Illinois University, Carbondale, IL 62901, USA.
- 4Shanghai Center for Plant Stress Biology, CAS Center for Excellence in Molecular Plant Sciences, Shanghai Institutes of Biological Sciences, Chinese Academy of Sciences (CAS), Shanghai, China
- 5College of Biological Sciences and Technology, Beijing Forestry University, Beijing 100083, China
- 6Departamento de Biología Vegetal, Laboratorio de Bioquímica, Facultad de Agronomía, Montevideo, Uruguay
- 7The Sainsbury Laboratory, Norwich Research Park, Norwich, NR4 7UH, United Kingdom
- 8Institute of Plant and Microbial Biology, Zurich-Basel Plant Science Center, University of Zurich, CH-8008 Zurich, Switzerland.
- ↵*Correspondence: mabotella{at}uma.es