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Farmers’ perceptions on the causes of cassava root bitterness in konzo-affected areas of Mtwara Region, Tanzania
View ORCID ProfileMatema L.E. Imakumbili, Ernest Semu, Johnson M.R. Semoka, Adebayo Abass, Geoffrey Mkamilo
doi: https://doi.org/10.1101/397018
Matema L.E. Imakumbili
1Department of Soils and Geological Sciences, Sokoine University of Agriculture, Morogoro, Tanzania
Ernest Semu
1Department of Soils and Geological Sciences, Sokoine University of Agriculture, Morogoro, Tanzania
Johnson M.R. Semoka
1Department of Soils and Geological Sciences, Sokoine University of Agriculture, Morogoro, Tanzania
Adebayo Abass
2The International Institute of Tropical Agriculture (IITA), Eastern Africa Hub, Dar es Salaam, Tanzania
Geoffrey Mkamilo
3Naliendele Agricultural Research Institute, Mtwara, Tanzania
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Posted August 21, 2018.
Farmers’ perceptions on the causes of cassava root bitterness in konzo-affected areas of Mtwara Region, Tanzania
Matema L.E. Imakumbili, Ernest Semu, Johnson M.R. Semoka, Adebayo Abass, Geoffrey Mkamilo
bioRxiv 397018; doi: https://doi.org/10.1101/397018
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