Skip to main content
bioRxiv
  • Home
  • About
  • Submit
  • ALERTS / RSS
Advanced Search
New Results

Negative calorie foods: An empirical examination of what is fact or fiction

Katherine M. Buddemeyer, Ashley E. Alexander, View ORCID ProfileStephen M. Secor
doi: https://doi.org/10.1101/586958
Katherine M. Buddemeyer
1Department of Biological Sciences, University of Alabama, Tuscaloosa, Alabama, United States of America
2University of Alabama School of Medicine, Birmingham, Alabama, United States of America
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Search for this author on this site
Ashley E. Alexander
1Department of Biological Sciences, University of Alabama, Tuscaloosa, Alabama, United States of America
2University of Alabama School of Medicine, Birmingham, Alabama, United States of America
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Search for this author on this site
Stephen M. Secor
1Department of Biological Sciences, University of Alabama, Tuscaloosa, Alabama, United States of America
  • Find this author on Google Scholar
  • Find this author on PubMed
  • Search for this author on this site
  • ORCID record for Stephen M. Secor
  • For correspondence: ssecor@ua.edu
  • Abstract
  • Full Text
  • Info/History
  • Metrics
  • Preview PDF
Loading

Article usage

Article usage: March 2019 to January 2023

AbstractFullPdf
Mar 2019321938
Apr 2019221109775
May 201910835864
Jun 20197327152
Jul 201910913125
Aug 20196313727
Oct 2019879718
Nov 20195311112
Dec 20193713011
Jan 20204818214
Feb 20207510917
Mar 20208912929
May 202033811728
Jun 2020298807
Jul 202059431112
Aug 202011621826
Sep 202012817823
Oct 20207515420
Nov 20209617219
Dec 20204516717
Jan 202110422831
Feb 20218021317
Mar 202113669332
Apr 202110422524
May 20216627423
Jun 202123316812
Jul 202119817748
Aug 2021801456
Sep 202113918535
Oct 20219430136
Nov 20215114842
Dec 20216516422
Jan 202212316624
Feb 20221043439
Mar 20225530932
Apr 20225121315
May 202210931332
Jun 20225520615
Jul 20229317615
Aug 20226412818
Sep 202211917628
Oct 20227622216
Nov 20225321644
Dec 202210812313
Jan 20237515021
Back to top
PreviousNext
Posted March 24, 2019.
Download PDF
Email

Thank you for your interest in spreading the word about bioRxiv.

NOTE: Your email address is requested solely to identify you as the sender of this article.

Enter multiple addresses on separate lines or separate them with commas.
Negative calorie foods: An empirical examination of what is fact or fiction
(Your Name) has forwarded a page to you from bioRxiv
(Your Name) thought you would like to see this page from the bioRxiv website.
CAPTCHA
This question is for testing whether or not you are a human visitor and to prevent automated spam submissions.
Share
Negative calorie foods: An empirical examination of what is fact or fiction
Katherine M. Buddemeyer, Ashley E. Alexander, Stephen M. Secor
bioRxiv 586958; doi: https://doi.org/10.1101/586958
Digg logo Reddit logo Twitter logo Facebook logo Google logo LinkedIn logo Mendeley logo
Citation Tools
Negative calorie foods: An empirical examination of what is fact or fiction
Katherine M. Buddemeyer, Ashley E. Alexander, Stephen M. Secor
bioRxiv 586958; doi: https://doi.org/10.1101/586958

Citation Manager Formats

  • BibTeX
  • Bookends
  • EasyBib
  • EndNote (tagged)
  • EndNote 8 (xml)
  • Medlars
  • Mendeley
  • Papers
  • RefWorks Tagged
  • Ref Manager
  • RIS
  • Zotero
  • Tweet Widget
  • Facebook Like
  • Google Plus One

Subject Area

  • Physiology
Subject Areas
All Articles
  • Animal Behavior and Cognition (4094)
  • Biochemistry (8784)
  • Bioengineering (6490)
  • Bioinformatics (23377)
  • Biophysics (11761)
  • Cancer Biology (9163)
  • Cell Biology (13267)
  • Clinical Trials (138)
  • Developmental Biology (7420)
  • Ecology (11380)
  • Epidemiology (2066)
  • Evolutionary Biology (15109)
  • Genetics (10408)
  • Genomics (14017)
  • Immunology (9133)
  • Microbiology (22085)
  • Molecular Biology (8792)
  • Neuroscience (47417)
  • Paleontology (350)
  • Pathology (1421)
  • Pharmacology and Toxicology (2483)
  • Physiology (3710)
  • Plant Biology (8060)
  • Scientific Communication and Education (1433)
  • Synthetic Biology (2213)
  • Systems Biology (6019)
  • Zoology (1251)