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- April 13, 2019.
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Author Information
- Luíza Lane Barros Dantas1,2,
- Natalia Oliveira de Lima1,
- Cícero Alves-Lima1,
- Milton Yutaka Nishiyama Jr1,3,
- Monalisa Sampaio Carneiro4,
- Glaucia Mendes Souza1 and
- Carlos Takeshi Hotta1,*
- 1Departamento de Bioquímica, Instituto de Química, Universidade de São Paulo, São Paulo, SP, 05508-000, Brazil
- 2Max Planck Institute for Molecular Plant Physiology, Potsdam-Golm, 14476, Germany
- 3Laboratório Especial de Toxicologia Aplicada, Instituto Butantan, São Paulo, SP, 05503-900, Brazil
- 4Departamento de Biotecnologia e Produção Vegetal e Animal, Centro de Ciências Agrárias, Universidade Federal de São Carlos, São Carlos, SP, 13600-970, Brazil
- ↵*corresponding author: hotta{at}iq.usp.br