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Comparative analysis of protein abundance studies to quantify the Saccharomyces cerevisiae proteome

Brandon Ho, Anastasia Baryshnikova, View ORCID ProfileGrant W Brown
doi: https://doi.org/10.1101/104919
Brandon Ho
University of Toronto;
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Anastasia Baryshnikova
Princeton University
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Grant W Brown
University of Toronto;
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  • ORCID record for Grant W Brown
  • For correspondence: grant.brown@utoronto.ca
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Abstract

Global gene expression and proteomics tools have allowed large-scale analyses of the transcriptome and proteome in eukaryotic cells. These tools have enabled studies of protein abundance changes that occur in cells under stress conditions, providing insight into regulatory programs required for cellular adaptation. While the proteome of yeast has been subjected to the most comprehensive analysis of any eukaryote, each of the existing datasets is separate and reported in different units. A comparison of all the available protein abundance data sets is key towards developing a complete understanding of the yeast proteome. We evaluated 19 quantitative proteomic analyses performed under normal and stress conditions and normalized and converted all measurements of protein abundance into absolute molecules per cell. Our analysis yields an estimate of the cellular abundance of 97% of the proteins in the yeast proteome, as well as an assessment of the variation in each abundance measurement. We evaluate the variance and sensitivity associated with different measurement methods. We find that C-terminal tagging of proteins, and the accompanying alterations to the 3' untranslated regions of the tagged genes, has little effect on protein abundance. Finally, our normalization of diverse datasets facilitates comparisons of protein abundance remodeling of the proteome during cellular stresses.

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The copyright holder for this preprint is the author/funder. It is made available under a CC-BY-NC-ND 4.0 International license.
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  • Posted February 2, 2017.

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Comparative analysis of protein abundance studies to quantify the Saccharomyces cerevisiae proteome
Brandon Ho, Anastasia Baryshnikova, Grant W Brown
bioRxiv 104919; doi: https://doi.org/10.1101/104919
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Comparative analysis of protein abundance studies to quantify the Saccharomyces cerevisiae proteome
Brandon Ho, Anastasia Baryshnikova, Grant W Brown
bioRxiv 104919; doi: https://doi.org/10.1101/104919

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