Article Information
History
- February 12, 2018.
Copyright
The copyright holder for this preprint is the author/funder, who has granted bioRxiv a license to display the preprint in perpetuity. All rights reserved. No reuse allowed without permission.
Author Information
- Ildefonso M. De la Fuente1,2,
- Carlos Bringas3,
- Iker Malaina2,
- María Fedetz4,
- Alberto Pérez-Samartín5,
- José I. López6,
- Gorka Pérez-Yarza3 and
- María Dolores Boyano3
- 1Department of Nutrition, CEBAS-CSIC Institute, Espinardo University Campus, Murcia, Spain, 30100.
- 2Department of Mathematics, Faculty of Science and Technology, University of the Basque Country, UPV/EHU, Leioa, Spain, 48940.
- 3Department of Cell Biology and Histology, Faculty of Medicine and Nursing, University of the Basque Country, UPV/EHU, Leioa, Spain, 48940.
- 4Department of Cellular Biology and Immunology, Institute of Parasitology and Biomedicine “López-Neyra”, CSIC, Granada, Spain, 18100.
- 5Department of Neurosciences, Faculty of Medicine and Nursing, University of the Basque Country, UPV/EHU, Leioa, Spain, 48940.
- 6Department of Pathology, Cruces University Hospital, BioCruces Health Research Institute, University of the Basque Country, Barakaldo 48903, Spain.
- Corresponding Author:
Correspondence and requests for materials should be addressed to Ildefonso Mtz. De la Fuente. Instituto CEBAS-CSIC, Campus Universitario de Espinardo. Espinardo., 30100 Murcia. ESPAÑA., TEL: +34 968 396 200 / FAX:(+34) 968 396 213, Email: mtpmadei{at}ehu.eus