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Eliminating Animal Agriculture Would Negate 56 Percent of Anthropogenic Greenhouse Gas Emissions Through 2100
View ORCID ProfileMichael B. Eisen, Patrick O. Brown
doi: https://doi.org/10.1101/2021.04.15.440019
Michael B. Eisen
1Department of Molecular and Cell Biology, Howard Hughes Medical Institute, University of California, Berkeley, Berkeley, CA
Patrick O. Brown
2Department of Biochemistry (Emeritus), Stanford University School of Medicine, Stanford, CA
3Impossible Foods, Redwood City, CA
Posted April 15, 2021.
Eliminating Animal Agriculture Would Negate 56 Percent of Anthropogenic Greenhouse Gas Emissions Through 2100
Michael B. Eisen, Patrick O. Brown
bioRxiv 2021.04.15.440019; doi: https://doi.org/10.1101/2021.04.15.440019
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