TY - JOUR T1 - The Identification of Source and Vector of a Prolific Marine Invader JF - bioRxiv DO - 10.1101/083972 SP - 083972 AU - Stacy A. Krueger-Hadfield AU - Nicole M. Kollars AU - Allan E. Strand AU - James E. Byers AU - Sarah J. Shainker AU - Ryuta Terada AU - Thomas W. Greig AU - Mareike Hammann AU - David C. Murray AU - Florian Weinberger AU - Erik E. Sotka Y1 - 2016/01/01 UR - http://biorxiv.org/content/early/2016/10/27/083972.abstract N2 - The source and vector of an introduced species inform its ecological and evolutionary history and may guide management that seeks to prevent future introductions. Surprisingly, few studies have successfully used genetic tools to independently inform the specific source and pathway of biological invasions. The ecological history of many introduced species, including their origins and vectors, is often based on suppositions or educated guesses. Here, we used mitochondrial and microsatellite genotyping to trace the invasion of the Asian seaweed Gracilaria vermiculophylla (Rhodophyta) along the three coastlines of the Northern Hemisphere to which it has been introduced: the western coast of North America, eastern coast of the United States and the coasts of Europe and northwest Africa. Analyzing 37 native and 53 introduced sites, we identified the Pacific coastline of northeastern Japan as the ultimate source of the Northern Hemisphere invasion. Coincidentally, most exports of the oyster Crassostrea gigas historically originated from this region and both species often grow in close proximity. Based on genetic signatures, each of the three coastlines likely received thalli directly from Japan, as well as material from another introduced coastline (i.e., a secondary invasion). Our ability to document a source region, which was enabled by a robust sampling of locations and loci that previous studies lacked, reflected strong phylogeographic structure along native coastlines. We suggest Gracilaria vermiculophylla is an important representative example of many species likely exported out of Japan by the oyster trade and its genetic signatures that may be a hallmark of oyster introduction legacies. ER -