Clavibacter michiganensis subsp. phaseoli subsp. nov., pathogenic in bean

References

1. Davis M. J., Gillaspie A. G., Vidaver A. K., Harris R. W. ( 1984 ). Clavibacter a new genus containing some phytopathogenic coryneform bacteria, including Clavibacter xyli subsp. xyli sp. nov., subsp. nov. & Clavibacter xyli subsp. cynodontis subsp. nov., pathogens that cause ratoon stunting disease of sugarcane and bermudagrass stunting disease. . Int J Syst Bacteriol 34, 107–117. [View Article]
   [Google Scholar]
2. Dye D. W., Kemp W. J. ( 1977 ). A taxonomic study of plant pathogenic Corynebacterium species. . N Z J Agric Res 20, 563–582. [View Article]
   [Google Scholar]
3. Eichenlaub R., Gartemann K.-H., Burger A. ( 2006 ). Clavibacter michiganensis, a group of Gram-positive phytopathogenic bacteria. . In Plant-Associated Bacteria, pp. 385–421. Edited by Gnanamanickan S. S. Dordrecht:: Springer;. [View Article]
   [Google Scholar]
4. Francis I., Holsters M., Vereecke D. ( 2010 ). The Gram-positive side of plant–microbe interactions. . Environ Microbiol 12, 1–12. [View Article] [PubMed]
   [Google Scholar]
5. González A. J., Tello J. C., Rodicio M. R. ( 2005 ). Bacterial wilt of beans (Phaseolus vulgaris) caused by Curtobacterium flaccumfaciens in Southeastern Spain. . Plant Dis 89, 1361. [View Article]
   [Google Scholar]
6. Goszczynska T., Serfontein J. ( 1998 ). Milk-Tween agar, a semiselective medium for isolation and differentiation of Pseudomonas syringae pv. syringae. Pseudomonas syringae pv. phaseolicola and Xanthomonas axonopodis pv. phaseoli . . J Microbiol Methods 32, 65–72. [View Article]
   [Google Scholar]
7. Hugh R., Leifson E. ( 1953 ). The taxonomic significance of fermentative versus oxidative metabolism of carbohydrates by various Gram-negative bacteria. . J Bacteriol 66, 24–26.[PubMed]
   [Google Scholar]
8. Jahr H., Bahro R., Burger A., Ahlemeyer J., Eichenlaub R. ( 1999 ). Interactions between Clavibacter michiganensis and its host plants. . Environ Microbiol 1, 113–118. [View Article] [PubMed]
   [Google Scholar]
9. King E. O., Ward M. K., Raney D. E. ( 1954 ). Two simple media for the demonstration of pyocyanin and fluorescin. . J Lab Clin Med 44, 301–307.[PubMed]
   [Google Scholar]
10. Lee I. M., Bartoszyk I. M., Gundersen-Rindal D. E., Davis R. E. ( 1997 ). Phylogeny and classification of bacteria in the genera Clavibacter and Rathayibacter on the basis of 16S rRNA gene sequence analyses. . Appl Environ Microbiol 63, 2631–2636.[PubMed]
    [Google Scholar]
11. Metzler M. C., Laine M. J., de Boer S. H. ( 1997 ). The status of molecular biological research on the plant pathogenic genus Clavibacter . . FEMS Microbiol Lett 150, 1–8. [View Article]
    [Google Scholar]
12. Milijašević-Marčić S., Gatermann K.-H., Frohwitter J., Eichenlaub R., Todorović B., Rekanović E., Potočnik I. ( 2012 ). Characterization of Clavibacter michiganensis subsp. michiganensis strains from recent outbreaks of bacterial wilt and canker in Serbia. . Eur J Plant Pathol 134, 697–711. [View Article]
    [Google Scholar]
13. Noval C. ( 1991 ). Medios de cultivo y pruebas de diagnóstico. . In Manual de Laboratorio. Diagnóstico de Hongos, Bacterias y Nematodos Fitopatógenos, pp. 379–410. Ministerio de Agricultura, Pesca y Alimentació. Madrid .
    [Google Scholar]
14. Palomo J. L., López M. M., García-Benavides P., Velázquez E., Martínez-Molina E. ( 2006 ). Evaluation of the API 50CH and API ZYM systems for rapid characterization of Clavibacter michiganensis subsp. sepedonicus, causal agent of potato ring rot. . Eur J Plant Pathol 115, 443–451. [View Article]
    [Google Scholar]
15. Pastrik K. H., Rainey F. A. ( 1999 ). Identification and differentiation of Clavibacter michiganensis subspecies by polymerase chain reaction-based techniques. . J Phytopathol 147, 687–693. [View Article]
    [Google Scholar]
16. Richert K., Brambilla E., Stackebrandt E. ( 2005 ). Development of PCR primers specific for the amplification and direct sequencing of gyrB genes from microbacteria, order Actinomycetales. . J Microbiol Methods 60, 115–123. [View Article] [PubMed]
    [Google Scholar]
17. Ryu E. ( 1938 ). On the Gram-differentiation of bacteria by the simplest method. . J Jpn Soc Vet Sci 17, 205–207. [View Article]
    [Google Scholar]
18. Tamura K., Peterson D., Peterson N., Stecher G., Nei M., Kumar S. ( 2011 ). mega5: molecular evolutionary genetics analysis using maximum likelihood, evolutionary distance, and maximum parsimony methods. . Mol Biol Evol 28, 2731–2739. [View Article] [PubMed]
    [Google Scholar]
19. Thompson J. D., Higgins D. G., Gibson T. J. ( 1994 ). clustal w: improving the sensitivity of progressive multiple sequence alignment through sequence weighting, position-specific gap penalties and weight matrix choice. . Nucleic Acids Res 22, 4673–4680. [View Article] [PubMed]
    [Google Scholar]
20. Thornley M. J. ( 1960 ). The differentiation of Pseudomonas from other Gram-negative bacteria on the basis of arginine metabolism. . J Appl Bacteriol 23, 37–52. [View Article]
    [Google Scholar]
21. Trapiello E., González A. J. ( 2012 ). Diversity of culturable bacteria and occurrence of phytopathogenic species in bean seeds (Phaseolus vulgaris L.) preserved in a germplasm bank. . Genet Resour Crop Evol 59, 1597–1603. [View Article]
    [Google Scholar]
22. Tsiantos J. ( 1987 ). Transmission of bacterium Corynebacterium michiganense pv. michiganense by seeds. . J Phytopathol 119, 142–146. [View Article]
    [Google Scholar]
23. Vidaver A. K., Davis M. J. ( 1988 ). Coryneform plant pathogens. . In Laboratory Guide for Identification of Plant Pathogenic Bacteria, , 2nd edn., pp. 104–113. Edited by Schaad N. W. . St. Paul, MN:: The American Phytopathological Society;.
    [Google Scholar]
24. Waleron M., Waleron K., Kamasa J., Przewodowski W., Lojkowska E. ( 2011 ). Polymorphism analysis of housekeeping genes for identification and differentiation of Clavibacter michiganensis subspecies. . Eur J Plant Pathol 131, 341–354. [View Article]
    [Google Scholar]
25. Zaluga J., Van Vaerenbergh J., Stragier P., Maes M., De Vos P. ( 2013 ). Genetic diversity of non-pathogenic Clavibacter strains isolated from tomato seeds. . Syst Appl Microbiol 36, 426–435. [View Article] [PubMed]
    [Google Scholar]