Naringenin is an important phytochemical which belongs to the flavanone group of polyphenols,
and is found mainly in citrus fruits like grapefruits and others such as tomatoes and …

The aim of the present study was to evaluate the acute toxicity as lethal dose 50% (LD 50 )
and sub-acute toxicity of the black caraway Bunium persicum (Bioss) seed essential oil in …

CCR4‐NOT is a versatile eukaryotic protein complex that controls multiple steps in gene
expression regulation from synthesis to decay. In yeast, CCR4‐NOT has been implicated in …

Splicing of precursor mRNA is an essential process for dividing cells, and splicing defects
have been linked to aging and various chronic diseases. Environmental stress has recently …

In this study, the toxicity of thymol, the essential oil (EO) of thyme plant, cumin seeds, and
caraway seeds on rainbow trout (Oncorhynchus mykiss) was investigated and compared …

Pesticides application is expanding globally as the worldwide population increases
demanding a secure and safe food supply. Organophosphorus (OP) pesticides, as a group, are …

Lethal Concentration (LC) values usually refer to the concentration of a chemical in air but in
environmental studies it can also mean the concentration of a chemical in water. According …

The Coronavirus Disease 2019 (COVID-19) epidemic and climate change are rapidly influencing
the global economy, including food security. Food security is now evidently intertwined …

Ethyl carbamate is a common contaminant prevalent in fermented food with probable
carcinogenic effects in animals. To date, other toxicological properties of ethyl carbamate are not …

The CCR4-NOT complex is a critical regulator of gene expression involved in multiple cellular
processes, including transcriptional regulation, RNA metabolism, and stress responses. In …