In recent years high-THC (psychoactive) and low-THC (industrial hemp) type cannabis (Cannabis
sativa L.) have gained immense attention in medical, food, and a plethora of other …

Since the dawn of agriculture, cereal landraces have been the staples for food production
worldwide, but their use dramatically declined in the 2nd half of the last century, replaced by …

The Phaseolus vulgaris L. is one of the traditional and most important leguminous crops in
the Island of Madeira. The island’s bioclimatic tiers, agro-ecological environment and …

Low-temperature stress (LTS) is among the major abiotic stresses affecting the geographical
distribution and productivity of the most important crops. Understanding the genetic basis of …

We have studied the effect of aluminum (A1) on lipid composition of plasma membranes
from roots of an A1‐resistant (PT741) and an A1‐sensitive (Katepwa) cultivar of Triticum …

We have investigated the effect of aluminum (Al) on the activity of glucose‐6‐phosphate
dehydrogenase (G6PDH; EC 1.1.1.49) and 6‐phosphogluconate dehydrogenase (6PGDH; EC …

We previously reported that treatment with aluminum (Al) leads to the accumulation of
several polypeptides (12‐, 23‐, and 43.5‐kDa) in root exudates of an Al‐resistant cultivar of …

Studying the population structure and genetic diversity of historical datasets is a proposed
use for association analysis. This is particularly important when the dataset contains traits that …

This paper presents the first comprehensive morphological characterization and identification
of the wheat populations collected on the Archipelago of Madeira and preserved at the …

The variability of fifty populations of common bean (Phaseolus vulgaris L.), representing a
wide range of ecological conditions on the Island of Madeira, was evaluated based on …