Extraintestinal pathogenic Escherichia coli (ExPEC) are an important cause of urinary tract
infections, neonatal meningitis and septicaemia in humans. Animals are recognized as a …

The use of antimicrobial agents as feed additives in poultry production is a public health
concern due to the overall increase in antimicrobial resistance. Although some alternative …

Extreme paleness of skinless, boneless chicken breasts sampled from the packaging area
of a commercial processing plant was investigated. Six hundred fillets were collected during …

We conducted an observational study to estimate prevalence and risk factors for Salmonella
spp. and Campylobacter spp. caecal colonization in poultry. Eighty-one broiler chicken and …

Five hundred and seventy-three clinical submissions with fowl adenovirus (FAdV) involvement
were examined to investigate the association of different types of FAdV with clinical …

Spectrocolorimetry, pH, TBARS, total pigment and myoglobin were measured in normal and
abnormally dark‐colored broiler chicken breast muscle. Analyses of L*, a* and b* values …

A digital photogrammetric system, called a videoplotter, has been developed to perform
photogrammetric tasks with a minimum of cost and complexity. With a microcomputer and split-…

In order to study the dynamics of avian colibacillosis, commercial broiler chickens were
inoculated with a pathogenic Escherichia coli strain (01: K1: H7) into the left caudal thoracic air …

Disease prevention and control involves the three interrelated processes of bioexclusion,
surveillance, and biocontainment. Disease prevention, diagnosis, and control strategies have …

Background Glenohumeral instability is a common problem following traumatic anterior
shoulder dislocation. Two major risk factors of recurrent instability are glenoid and Hill-Sachs …