The historical processes underlying high diversity in tropical biodiversity hotspots like the
Western Ghats of Peninsular India remain poorly understood. We sampled bush frogs on 13 …

We present ReDU ( https://redu.ucsd.edu/ ), a system for metadata capture of public mass
spectrometry-based metabolomics data, with validated controlled vocabularies. Systematic …

The beneficial effects of plant‐–bacterial interactions in controlling plant pests have been
extensively studied with single bacterial isolates. However, in nature, bacteria interact with …

Phenylphenalenones, polycyclic aromatic natural products from some monocotyledonous
plants, are known as phytoalexins in banana (Musa spp.). In this study, 1 H nuclear magnetic …

Ash dieback, a forest epidemic caused by the invasive fungus Hymenoscyphus fraxineus,
threatens ash trees throughout Europe. Within Fraxinus excelsior populations, a small …

The organohalide-respiring bacterium Sulfurospirillum multivorans produces a unique
cobamide, namely, norpseudo-B 12 , which serves as cofactor of the tetrachloroethene (PCE) …

Microbial competition for territory and resources is inevitable in habitats with overlap between
niches of different species or strains. In fungi, competition is brought about by antagonistic …

Fusarium culmorum is one of the most important fungal plant pathogens that causes diseases
on a wide diversity of cereal and non-cereal crops. We report herein for the first time the …

The banana epidermis and in particular their stomata are conducive sites for the penetration
of pathogenic fungi which can severely limit global banana production. The red pseudostem …

One of the main biosecurity problems facing banana crops is black Sigatoka disease, caused
by the fungus Pseudocercospora fijiensis. Disease control is achieved mainly by chemical …