[HTML][HTML] Mucin O-glycans facilitate symbiosynthesis to maintain gut immune homeostasis

…, S Hino, H Iijima, T Genda, R Aoki, R Nagata… - …, 2019 - thelancet.com
Background The dysbiosis of gut microbiota has been implicated in the pathogenesis of
inflammatory bowel diseases; however, the underlying mechanisms have not yet been …

Purification and cDNA cloning of cytokinin‐specific binding protein from mung bean (Vigna radiata)

Y Fujimoto, R Nagata, H Fukasawa… - European journal of …, 1998 - Wiley Online Library
Synthetic urea derivatives such as N‐phenyl‐N′‐(4‐pyridyl)urea (4PU) and N‐(2‐chloro‐4‐pyridyl)‐N′‐phenylurea
(4PU30) have strong cytokinin activities. Using tritiated 4PU30 as …

Dietary adzuki bean paste dose-dependently reduces visceral fat accumulation in rats fed a normal diet

KH Han, S Ohashi, K Sasaki, R Nagata… - Food research …, 2020 - Elsevier
The aim of this study was to evaluate the dose-dependent effect of adzuki bean (Vigna
angularis) paste (ABP) on visceral fat accumulation in rats. ABP is a rich source of indigestible …

[HTML][HTML] Purple sweet potato polyphenols differentially influence the microbial composition depending on the fermentability of dietary fiber in a mixed culture of swine …

A Kilua, R Nomata, R Nagata, N Fukuma, K Shimada… - Nutrients, 2019 - mdpi.com
The prevalence of many chronic diseases which have been associated with poor nutrition
may be reduced by the positive modulation of colonic microbiota. In this study, we assess the …

Effect of a combination of inulin and polyphenol-containing adzuki bean extract on intestinal fermentation in vitro and in vivo

R Nagata, M Echizen, Y Yamaguchi… - Bioscience …, 2018 - academic.oup.com
The effect of a combination of inulin (INU) and polyphenol-containing adzuki bean extract (AE)
on intestinal fermentation was examined in vitro using fermenters for 48 h and in vivo …

Colonic fermentation of water soluble fiber fraction extracted from sugarcane (Sacchurum officinarum L.) bagasse in murine models

SW Pelpolage, Y Goto, R Nagata, N Fukuma, T Furuta… - Food chemistry, 2019 - Elsevier
Biochemical effects of the water soluble fiber fraction of sugarcane bagasse (BSF) fermented
in the colon was examined to evaluate its potential health promoting effects. A feeding …

Beneficial health effects of polyphenols metabolized by fermentation

A Kilua, R Nagata, KH Han, M Fukushima - Food Science and …, 2022 - Springer
High daily intake of polyphenol-rich meal in some countries could be regarded as a healthy
meal. However, the knowledge about the bioavailability and functionality of the exiting …

Structural Identification of a Major Cytokinin in Coconut Milk as 14-O-{3-O-[β-D-Galactopyranosyl-(1→ 2)-α-D-galactopyranosyl-(1→ 3)-α-L-arabinofuranosyl]-4-O-(α-L …

…, S IWASAKI, E KAWACHI, R NAGATA… - Chemical and …, 1997 - jstage.jst.go.jp
A cytokinin isolated from the fluid endosperm of Cocos mucifera L.(coconut milk), accounting
for more than 20% of the total cytokinin activity, was structurally analyzed by NMR …

[HTML][HTML] Detection of replication-competent adenoviruses spiked into recombinant adenovirus vector products by infectivity PCR

A Ishii-Watabe, E Uchida, A Iwata, R Nagata, K Satoh… - Molecular Therapy, 2003 - cell.com
The presence of replication-competent adenovirus (RCA) in clinical lots of adenovirus vectors
raises a variety of safety concerns. To detect RCA in adenovirus vector products, the cell …

In vitro fermentation potential of the residue of Korean red ginseng root in a mixed culture of swine faecal bacteria

KH Han, M Enomoto, S Pelpolage, R Nagata… - Food & function, 2020 - pubs.rsc.org
Agricultural by-products such as the ginseng residue contain dietary fibre. This study was
aimed at investigating the intestinal fermentation potential of the residue of Korean red ginseng …