Background The association between intake of fruits, vegetables, and legumes with
cardiovascular disease and deaths has been investigated extensively in Europe, the USA, Japan, …

Importance Parents’ beliefs about what they need to do to be a good parent when their
children are seriously ill influence their medical decisions, and better understanding of these …

Achieving most of the UN Sustainable Development Goals requires a strong focus on addressing
the double burden of malnutrition, which includes both diet-related maternal and child …

Evidence on what people eat globally is limited in scope and rigour, especially as it relates
to children and adolescents. This impairs target setting and investment in evidence-based …

This narrative review summarizes the empirical literature on children's competence for
consent and assent in research and treatment settings. Studies varied widely regarding …

Background Several international guidelines recommend the consumption of two servings
of fruits and three servings of vegetables per day, but their intake is thought to be low …

The global burden of diet-attributable type 2 diabetes (T2D) is not well established. This risk
assessment model estimated T2D incidence among adults attributable to direct and body …

Background Diet is a major modifiable risk factor for human health and overall consumption
patterns affect planetary health. We aimed to quantify global, regional, and national …

Increasing evidence suggests that histone posttranslational modifications (PTMs) function in
a combinatorial fashion to regulate the diverse activities associated with chromatin. Yet how …

High resolution scanning electron microscope digital image correlation (SEM DIC) was
performed in situ during uniaxial loading on Ti-6Al-4V rolled titanium plate to determine the …