User profiles for Zhengyuan Zhai

翟征远 or Zhengyuan Zhai

China agricultural university
Verified email at cau.edu.cn
Cited by 998

[HTML][HTML] Lactobacillus rhamnosus GG Derived Extracellular Vesicles Modulate Gut Microbiota and Attenuate Inflammatory in DSS-Induced Colitis Mice

…, Q Liu, Z Zhou, X Liang, T Liu, P Gong, L Zhang, Z Zhai… - Nutrients, 2021 - mdpi.com
Ulcerative colitis (UC) is a relapsing and remitting inflammatory disease. Probiotics have a
potential beneficial effect on the prevention of UC onset and relapse in clinical trials. …

Lactobacillus plantarum bacteriocin is associated with intestinal and systemic improvements in diet-induced obese mice and maintains epithelial barrier integrity in …

DD Heeney, Z Zhai, Z Bendiks, J Barouei, A Martinic… - Gut …, 2019 - Taylor & Francis
We investigated the Lactobacillus plantarum bacteriocin plantaricin EF (PlnEF) system for
its contributions to L. plantarum mediated benefits in a mouse model of diet-induced obesity. …

Proteomic characterization of the acid tolerance response in Lactobacillus delbrueckii subsp. bulgaricus CAUH1 and functional identification of a novel acid stress …

Z Zhai, FP Douillard, H An, G Wang… - Environmental …, 2014 - Wiley Online Library
To overcome the deleterious effects of acid stress, Lactobacillus delbrueckii subsp. bulgaricus
( L . bulgaricus) elicits an adaptive response to acid stress. In this study, proteomics …

[HTML][HTML] Integrated transcriptomic and proteomic analysis of the bile stress response in a centenarian-originated probiotic Bifidobacterium longum BBMN68

H An, FP Douillard, G Wang, Z Zhai, J Yang… - Molecular & Cellular …, 2014 - ASBMB
Bifidobacteria are natural inhabitants of the human gastrointestinal tract and well known for
their health-promoting effects. Tolerance to bile stress is crucial for bifidobacteria to survive in …

Characterization and application of an anti-Listeria bacteriocin produced by Pediococcus pentosaceus 05-10 isolated from Sichuan Pickle, a traditionally fermented …

Y Huang, Y Luo, Z Zhai, H Zhang, C Yang, H Tian, Z Li… - Food Control, 2009 - Elsevier
Pediococcus pentosaceus 05-10, isolated from a traditionally fermented Sichuan Pickle,
produced a bacteriocin (Pediocin 05-10) active against Listeria, Lactobacillus, Streptococcus, …

From correlation to causality: Path analysis of accident-causing factors in coal mines from the perspective of human, machinery, environment and management

Z Fa, X Li, Z Qiu, Q Liu, Z Zhai - Resources Policy, 2021 - Elsevier
Abstracts Coal mine industry is one of the typical high-risk industries with frequent accidents
and numerous incentives. In order to expose the accident-causing factors in the process of …

[HTML][HTML] Prevalence, antimicrobial susceptibility, and antibiotic resistance gene transfer of Bacillus strains isolated from pasteurized milk

Z Zhai, C Cui, X Li, J Yan, E Sun, C Wang, H Guo… - Journal of Dairy …, 2023 - Elsevier
Pasteurization is carried out in dairy industries to kill harmful bacteria present in raw milk.
However, endospore-forming bacteria, such as Bacillus, cannot be completely eliminated by …

Global transcriptomic analysis of Lactobacillus plantarum CAUH2 in response to hydrogen peroxide stress

Z Zhai, Y Yang, H Wang, G Wang, F Ren, Z Li, Y Hao - Food microbiology, 2020 - Elsevier
To overcome the deleterious effects of hydrogen peroxide, Lactobacillus plantarum elicits an
adaptive response to oxidative stress. In this study, global transcriptomic analysis revealed …

Anti‐inflammatory effect of Bifidobacterium animalis subsp. lactis A6 on DSS‐induced colitis in mice

H Wang, C Fan, Z Zhao, Z Zhai… - Journal of applied …, 2022 - academic.oup.com
Aims This study aimed to investigate the protective effect of Bifidobacterium animalis subsp.
lactis A6 on dextran sodium sulphate (DSS)‐induced colitis in C57BL/6J mice. Methods and …

Coexpression of the superoxide dismutase and the catalase provides remarkable oxidative stress resistance in Lactobacillus rhamnosus

H An, Z Zhai, S Yin, Y Luo, B Han… - Journal of agricultural and …, 2011 - ACS Publications
Lactic acid bacteria (LAB) are generally sensitive to oxidative stress caused by reactive
oxygen species (ROS). Antioxidant enzymes, especially superoxide dismutase (SOD) and …