Article Information
History
- September 13, 2022.
Copyright
The copyright holder for this preprint is the author/funder, who has granted bioRxiv a license to display the preprint in perpetuity. All rights reserved. No reuse allowed without permission.
Author Information
- Mohamed O. Kamileen1,3,
- Matthew D. DeMars II1,
- Benke Hong1,
- Yoko Nakamura1,2,
- Christian Paetz2,
- Benjamin R. Lichman3,
- Prashant D. Sonawane1,
- Lorenzo Caputi1,* and
- Sarah E. O’Connor1,*
- 1Department of Natural Product Biosynthesis, Max Planck Institute for Chemical Ecology, Hans-Knöll-Straße 8, Jena 07745 Germany
- 2Research Group Biosynthesis and NMR, Max Planck Institute for Chemical Ecology, Hans-Knöll-Straße 8, Jena 07745 Germany
- 3Centre for Novel Agricultural Products, Department of Biology, University of York, York, UK
- ↵*Sarah E. O’Connor
– Department of Natural Product Biosyn-thesis, Max Planck Institute for Chemical Ecology, Hans-Knöll-Straße 8, Jena 07745 Germany; Email: oconnor{at}ice.mpg.de, Lorenzo Caputi
– Department of Natural Product Biosynthesis, Max Planck Institute for Chemical Ecology, Hans-Knöll-Straße 8, Jena 07745 Germany; Email: lcaputi{at}ice.mpg.de